2019
DOI: 10.3895/rbta.v13n1.8386
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Gelatina extraída de escamas da tilápia do Nilo (Oreochromis niloticus) produzidas no município de Pato Branco: caracterizações e comparações com amostras comerciais

Abstract: Gelatina extraída de escamas da tilápia do Nilo (Oreochromis niloticus) produzidas no município de Pato Branco: caracterizações e comparações com amostras comerciais. RESUMO Kauani Caldato

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Cited by 3 publications
(5 citation statements)
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“…The values are below 2.0%, which is the result recommended by Ockerman and Hansen (1999). The result presented by samples A3 and A7 is similar to the values found by Caldato et al (2019), which was 1.44%.…”
Section: Resultssupporting
confidence: 84%
See 1 more Smart Citation
“…The values are below 2.0%, which is the result recommended by Ockerman and Hansen (1999). The result presented by samples A3 and A7 is similar to the values found by Caldato et al (2019), which was 1.44%.…”
Section: Resultssupporting
confidence: 84%
“…In the extraction by the enzymatic method, different enzymes are used, such as pepsin, trypsin and collagenase. Pepsin is the most used in the extraction of collagen and can act alone after a previous extraction of collagen with acetic acid or in conjunction with the acetic acid solution, generating a soluble collagen with PSC pepsin (Caldato et al, 2019).…”
Section: Methodsmentioning
confidence: 99%
“…De acordo com Balbinot (2015), aproximadamente 50% da biomassa do pescado torna-se resíduos sólidos, esses materiais são principalmente caracterizados pelas partes do peixe não comestíveis como cabeça, caudas, vísceras, pele e escamas (Feltes et al, 2010). A geração do resíduo de escama recebe destaque, chegando a corresponder aproximadamente 4% do resíduo seco produzido durante o manejo do pescado (Ghaly et al, 2013) e em termos de resíduos da produção de carne do peixe, cerca de 1% da massa se deve às escamas (Caldato;Zatta, 2019).…”
Section: Introductionunclassified
“…On the other hand, the skin and scales could represent biomimetic components to the human body if properly collected and processed (CALDATO; NAVES; ZATTA, 2019;JEONG et al, 2019). The use of these natural by-products for the development of composite implants could be useful in the technological roadmap of new biomedical devices from the perspective of global sustainability and the circular economy, using waste recovery technologies to obtain high valueadded products (CALDATO; NAVES; ZATTA, 2019;MARTINS et al, 2018).…”
Section: Introductionmentioning
confidence: 99%
“…Gelatin can be extracted from tilapia skin and it contains collagen type I (ALVES et al, 2018;OUYANG et al, 2018). Tilapia scales are a source of collagen and hydroxyapatite, with a high concentration of calcium and phosphate (CALDATO; NAVES; ZATTA, 2019;MARTINS et al, 2018). Such a combination, in the form of a tissue scaffold, may be a good biomaterial candidate for application in bone regeneration (JEONG et al, 2019;OUYANG et al, 2018).…”
Section: Introductionmentioning
confidence: 99%