2001
DOI: 10.1002/1098-108x(200103)29:2<195::aid-eat1009>3.0.co;2-n
|View full text |Cite
|
Sign up to set email alerts
|

Gender differences in the relation between food cravings and mood in an adult community: Results from the Fleurbaix Laventie Ville Sant� Study

Abstract: Obejective The aim of this survey was to study food cravings and its indulgence in community adults (538 women and 506 men) and to compare nutritional parameters, weight preoccupations, and weight history between cravers and noncravers. Method Cravers experienced a strong urge to eat specific foods more than once a week during the past 6 months. Food intake was estimated by a 3‐day food record. Results 28% of women and 13% of men were food cravers. Cravers, especially women, were more frequently concerned abou… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1

Citation Types

5
90
2
2

Year Published

2004
2004
2020
2020

Publication Types

Select...
9

Relationship

0
9

Authors

Journals

citations
Cited by 145 publications
(99 citation statements)
references
References 27 publications
5
90
2
2
Order By: Relevance
“…They were part of the sample of men and women (n ¼ 46) who participated in the CALERIE trial at Tufts University, a 12-month study of ER. Owing to the small number of men in the CALERIE trial and reported differences in craving characteristics between men and women, 4,6,29 only women were used in the current analysis. We also used only the first 6 months of data from the trial, because subjects were provided with all meals and snacks during this period, giving us a greater confidence in the dietary intake data.…”
Section: Subjectsmentioning
confidence: 99%
“…They were part of the sample of men and women (n ¼ 46) who participated in the CALERIE trial at Tufts University, a 12-month study of ER. Owing to the small number of men in the CALERIE trial and reported differences in craving characteristics between men and women, 4,6,29 only women were used in the current analysis. We also used only the first 6 months of data from the trial, because subjects were provided with all meals and snacks during this period, giving us a greater confidence in the dietary intake data.…”
Section: Subjectsmentioning
confidence: 99%
“…So, although chocolate is eaten more for comfort by women, feelings of guilt present an unpleasant side effect for some women. Equally, Lafay et al (2001) found that the negative Images of chocolate and female dieters 5 emotions commonly experienced after satisfying a food craving, such as depression, were more frequently reported in women than in men, whilst men more frequently associated cravings with positive emotions, such as relaxation and happiness. Hence, this study will investigate the effects on women only.…”
Section: Images Of Chocolate and Female Dietersmentioning
confidence: 99%
“…Research on food cravings has identified important associations between food cravings and BMI (White, Whisenhunt, Williamson, Greenway, & Netemeyer, 2002), binge eating (White & Grilo, 2005), gender (Lafay et al, 2001), and weight loss (Martin, O'Neil, & Pawlow, 2006). In addition, studies employing food diaries to measure food intake have reported associations between food craving and caloric intake (Hill, Weaver, & Blundell, 1991;Lafay et al, 2001).…”
Section: Introductionmentioning
confidence: 99%
“…In addition, studies employing food diaries to measure food intake have reported associations between food craving and caloric intake (Hill, Weaver, & Blundell, 1991;Lafay et al, 2001). While some studies have explored food cravings and consumption of specific foods, namely chocolate (Polivy, Coleman, & Herman, 2005), the exact relation between cravings and the selection and consumption of various foods has not been reported.…”
Section: Introductionmentioning
confidence: 99%