2022
DOI: 10.14295/cs.v13.3369
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General aspects of tomato culture and phosphate fertilization: a systematic review

Abstract: O tomate ( Solanum lycopersicum L.) is at the top of the ranking among the most consumed vegetables in the world and can be grown in open fields and, mainly, in agricultural greenhouses. Therefore, the adjustment of phosphate fertilizer in its cultivation can influence higher yields, fruit quality and nutritional status. In view of the socioeconomic importance of tomatoes due to their antioxidant properties, bioactive compounds, carbohydrates, proteins, minerals and the guarantee of jobs for farmers, this lite… Show more

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Cited by 2 publications
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“…Tomato is one of the most consumed vegetables worldwide, it belongs to the Solanaceae family (Lopes-Sobrinho et al, 2022); it is important for human health because the contents of micronutrients, potassium, beta-carotene, calcium, lycopene, folate, flavonoids, and ascorbic acid (Freeman and Reimers, 2011).…”
Section: Introduction Introduction Introduction Introductionmentioning
confidence: 99%
“…Tomato is one of the most consumed vegetables worldwide, it belongs to the Solanaceae family (Lopes-Sobrinho et al, 2022); it is important for human health because the contents of micronutrients, potassium, beta-carotene, calcium, lycopene, folate, flavonoids, and ascorbic acid (Freeman and Reimers, 2011).…”
Section: Introduction Introduction Introduction Introductionmentioning
confidence: 99%