2014
DOI: 10.5897/ajb12.2296
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Genetic analysis of antibiotic production and other phenotypic traits from Streptomyces associated with seaweeds

Abstract: The Gram-positive bacterium such as streptomycetes known for its production of a diverse array of biotechnologically important secondary metabolites, have major application in health, nutrition and economics of our society. There are limited studies on the genetics of streptomycetes, especially seaweed associated Streptomyces sp. So, the present study made an attempt to study the genetics of production of antibiotic and other phenotypic properties was demonstrated by plasmid DNA curing analysis. The DNA-interc… Show more

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Cited by 2 publications
(2 citation statements)
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“…Carbohydrates, which are indigestible to hydrolytic enzymes and are fermentable, are considered as prebiotics. They must not be digested or adsorbed in the first tract of the gut, however they should be fermented in the colon by Lactobacillus and Bifidobacterium, enhancing their growth and decreasing the concentration of other invading pathogens in the large intestine [50]. Digestion can affect the seaweed polysaccharide activity as prebiotics.…”
Section: Seaweed Polysaccharides As Prebioticmentioning
confidence: 99%
“…Carbohydrates, which are indigestible to hydrolytic enzymes and are fermentable, are considered as prebiotics. They must not be digested or adsorbed in the first tract of the gut, however they should be fermented in the colon by Lactobacillus and Bifidobacterium, enhancing their growth and decreasing the concentration of other invading pathogens in the large intestine [50]. Digestion can affect the seaweed polysaccharide activity as prebiotics.…”
Section: Seaweed Polysaccharides As Prebioticmentioning
confidence: 99%
“…strain AQB.SKKU20 derived from seaweed was expressing antagonistic activity towards Vibrio sp. after the exposure to ethidium bromide, suggested that the mutations induced by ethidium bromide stimulates antibiotic production [168] . Furthermore, study also indicated that Streptomyces with anti-Vibrio activity isolated from seaweeds could be used as probiotics and biocontrol agents against vibriosis in aquaculture [169] .…”
Section: Marine Animals and Plantsmentioning
confidence: 99%