“…Hayman's (1954a, 1954b) diallel analysis method has been used to study the mode of inheritance of various traits in several crops including barley ( Hordeum vulgare L.) (Johnson, 1963; Riggs and Hayter, 1972, 1973; Jana, 1975; Olsen, 1979; Douglas and Gordon, 1985; Caligari et al, 1987; Komatsuda et al, 1989), Brassicas (Ono and Takahata, 2000; Zhang and Takahata, 2001; Sparrow et al, 2004a, 2004b; Tanaka and Niikura, 2006; Horisaki and Niikura, 2007), cotton ( Gossypium hirsutum L.) (Verhalen et al, 1971; Innes et al, 1974; Luckett, 1989; Zhang et al, 2007), maize ( Zea mays L.) (Rood and Major, 1981a, 1981b; Hohls et al, 1996; Betrán et al, 2003; Srdić et al, 2007; Kagoda et al, 2011), pea ( Pisum sativum L.) (Bencheikh and Gallais, 1996), peanut ( Arachis hypogaea L.) (Gibori et al, 1978), radish ( Raphanus sativus L.) (Iwata et al, 2000, 2004), rice ( Oryza sativa L.) (Mohanty and Khush, 1985; Xu and Shen, 1991; Pooni et al, 1993; Chaubey et al, 1994; Kuo et al, 1997; Taguchi‐Shiobara et al, 1997; Nemoto et al, 2004), soybean [ Glycine max (L.) Merr.] (Spehar, 1995; Spehar and Galwey, 1996; Tukamuhabwa et al, 2002), sugarbeet ( Beta vulgaris L.) (Jolliffe and Arthur, 1993), tobacco ( Nicotiana rustica L.) (Jinks, 1954; Pooni et al, 1997), triticale (× Triticosecale Wittmack) (Mather and Poysa, 1983; Carrillo et al, 1985), and wheat ( Triticum aestivum L.) (Crumpacker and Allard, 1962; Klaimi and Qualset, 1973; Law et al, 1978; Danon and Eyal, 1990; Ghannadha et al, 1995; Wagoire et al, 1998), among others.…”