“…These two contributions are related however, because the hydrophobic residues in proteins have the largest surface of all amino acids. These findings will improve the knowledge base for a wide range of emerging fields like refolding in a phase system (Forciniti, 1994;Spears et al, 1995) or the construction of fusion tags to enhance partitioning (Berggren et al, 1999;Malmsten et al, 1998). Further investigations on charge-modified T4-lysozymes (Luther et al, 1994(Luther et al, , 1995Fan et al, 1998) will give us more insight into the so-called "electrostatic potential" of these systems (Grossman et al, 1997(Grossman et al, , 1998Tintinger et al, 1997aTintinger et al, , 1997b.…”