Genetic variability, heritability and genetic advance studies in french bean (Phaseolus vulgaris L.) genotypes

Jhanavi, D. R.; Patil, H. B.; Justin, P.; Revanappa,; Hadimani, HP; Mulla, Sayeed Wajeed; Cholin, Sarvamangala

doi:10.18805/ijare.a-4923

Cited by 14 publications

(18 citation statements)

References 8 publications

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“…Minimum dry matter content of 7.14% was found with variety V 3 (Arka Visthar). Similar variations for dry matter content in edible pods were reported by Jhanavi et al (2018).…”

Section: Quality Parameterssupporting

confidence: 87%

Effect of Sowing Dates on Growth, Flowering and Yield of Indian Bean Varieties under Agroclimatic Conditions of Malwa Plateau in Madhya Pradesh

Choudhary

Kushwah

Sharma

et al. 2020

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A field experiment was carried out at research field, College of Horticulture, Mandsaur (M.P.) during kharif season, 2018-19. Twenty treatment combinations comprising of four dates of sowing (D1 - 20th July, D2 - 5th August, D3 - 20th August and D4 - 5th September) and five varieties (V1 - Arka Vijay, V2 - Konkan Bhushan, V3 - Arka Visthar, V4 - Arka Adarsh and V5 - Arka Prasidhi) were evaluated in factorial randomized block design with three replications. The findings of the investigation revealed that among the dates of sowing, D1 (20th July) recorded significantly higher growth parameters, yield parameters and yield. There was highest protein content, dry matter content and fibre content in edible pods under D1 (20th July) and lowest with D4 (5th September) date of sowing. Earliest first flowering, 50% flowering and first picking of pod was noted with D4 (5th September) date of sowing. Among the varieties, variety V3 (Arka Visthar) showed superiority for growth parameters and yield parameters viz., number of spikes plant-1(116.21), pod width (23.04mm), weight of 10 pods (96.19g), pod yield plant-1 (2579.1g), pod yield ha-1 (339.6q) and harvest index (39.4%). Earliest first flowering (41.5 days) and first picking (63.7 days) was observed with V2 (Konkan Bhushan). Highest spike length (31.49cm) was measured with variety V2 (Konkan Bhushan). Highest pod length (14.05cm) and number of pods plant-1 (340.6) were recorded with variety V5 (Arka Prasidhi). Highest protein content (2.80%), fibre content (1.94%) and dry matter content (16.20%) were obtained under the variety V1 (Arka Vijay).

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“…Minimum dry matter content of 7.14% was found with variety V 3 (Arka Visthar). Similar variations for dry matter content in edible pods were reported by Jhanavi et al (2018).…”

Section: Quality Parameterssupporting

confidence: 87%

Effect of Sowing Dates on Growth, Flowering and Yield of Indian Bean Varieties under Agroclimatic Conditions of Malwa Plateau in Madhya Pradesh

Choudhary

Kushwah

Sharma

et al. 2020

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“…The traits with high heritability viz., 10 pod weight (g), number of pods per cluster, number of seeds per pod can be improved by simple selection. Jhanavi et al (2018), Singh and Singh (2013), Ahmed and Kamaluddin (2013) reported high heritability for 10 pod weight (g), number of pods per cluster, pod length (cm), yield per plant, plant height (cm), number of primary branches per plant and number of pods per plant.…”

Section: Resultsmentioning

confidence: 99%

Principal Component Analysis and Stability of Genotypes in French Bean (Phaseolus vulgaris L.)

Reddy

Pandey

Singh

et al. 2021

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Background: Principal component analysis and Finlay-Wilkinson stability analysis were carried out at research farm of ICAR-Indian Institute of Vegetable Research, Varanasi to identify diverse french bean genotypes for green pod yield and suitable genotypes for stable yield and yield related parameters.Methods: All the 24 genotypes were laid out in randomized block design with two replications during winter, 2017 and 2018. Principal component analysis and stability analysis was done to identify the diverse and stable genotypes.Result: Eight principal components were observed and the maximum variability was concentrated in the first three principal components PC1, PC2 and PC3 which contributed to 68.61% variance. Cluster analysis from principal component scores formed three clusters with a maximum of seventeen genotypes in cluster I followed by six genotypes in cluster II and one genotype in cluster III. High heritability was observed for 10 pod weight, number of pods per cluster and number of seeds per pod and moderate heritability was observed for yield per plant. Finlay-Wilkinson stability analysis identified the stable genotypes viz., FMGCV 1378, FMGCV 0958, Arka Suvidha, Valentino, Banoa and VRFBB-14-2 for green pod yield per plant, Cartagenta for pod length (cm) and Paulista, Slender Pack, Arka Suvidha, Valentino, FMGCV 0958, Banoa, FORC 6V 1136, VRFBB-14-1, VRFBB-14-2 for number of pods per plant.

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“…Meanwhile, characters such as leaf area (32.84%), number of branches (39.02%), number of empty pods (26.23%), pod length (48.83%), and number of seeds per pod (45.40%) have moderate heritability values. Jhanavi et al (2018) reported a similar result, where the kidney beans tested had heritability values ranging from 63.32% to 85.36% and were classified as high. * statistically significant, in statitiscally insignificant, V e = environmental variation, V g = genetic variation, V p = phenotypic variation, h 2 bs = broad sense heritability, GCP = genetic coefficient of variation Some of the introduced kidney bean characters have a low genetic coefficient of variation values, such as seedling emergence (16.29%), plant height (19.56%), number of leaves (15.31%), number of branches (13.63%), stem diameter (13.97%), days to 50% flowering (10.42%), days to harvesting (3.37%), pod length (5.79%), and number of seeds per pod (9.73%).…”

Section: Variance Analysis Heritability and Genetic Coefficient Of Variationmentioning

confidence: 69%

ORRELATION AND PATH ANALYSIS OF INTRODUCTION KIDNEY BEAN (Phaseolus vulgaris L.)

Yuliawati

Yulianti

Indriani

2021

IJAR

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Efforts to improve the yield of kidney beans can be done through plant breeding programs, namely through introduction and selection activities. Selection is carried out to identify superior genotypes and will be effective if the relationship and influence between the characters are known. The research was conducted to study the closeness of the relationship between the characters of introduced kidney beans from Timor Leste and their direct and indirect effects through correlation and path analysis. This research was conducted at the Universitas Djuanda Experimental Garden, Ciawi, Bogor, in August-November 2020. The research design used was a randomized complete block design (RCBD) with accession as a factor and repeated 4 times. The results showed that the number of pods character had the highest correlation coefficient value on seed weight per plant as a yielding character for kidney beans with a value of r = 0.91 *. Besides, the number of pods also had a high direct (0.35) and indirect (0.91) effect through the characters of the number of seeds per pod (0.8) and the number of branches (0.3).

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Genetic variability, heritability and genetic advance studies in french bean (Phaseolus vulgaris L.) genotypes

Cited by 14 publications

References 8 publications

Effect of Sowing Dates on Growth, Flowering and Yield of Indian Bean Varieties under Agroclimatic Conditions of Malwa Plateau in Madhya Pradesh

Effect of Sowing Dates on Growth, Flowering and Yield of Indian Bean Varieties under Agroclimatic Conditions of Malwa Plateau in Madhya Pradesh

Principal Component Analysis and Stability of Genotypes in French Bean (Phaseolus vulgaris L.)

ORRELATION AND PATH ANALYSIS OF INTRODUCTION KIDNEY BEAN (Phaseolus vulgaris L.)

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