1988
DOI: 10.1080/00021369.1988.10868755
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Genipin, a New Type of Protein Crosslinking Reagent from Gardenia Fruits

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Cited by 22 publications
(27 citation statements)
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“…The reaction mechanism of genipin with biological tissue is still not understood. In the study of the structure of a blue pigment formed from glycine and genipin, Fujikawa et al 27,28 found multiple blue components. They reported that the simplest component in the blue pigment was a 1:1 adduct.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…The reaction mechanism of genipin with biological tissue is still not understood. In the study of the structure of a blue pigment formed from glycine and genipin, Fujikawa et al 27,28 found multiple blue components. They reported that the simplest component in the blue pigment was a 1:1 adduct.…”
Section: Discussionmentioning
confidence: 99%
“…These crosslinking agents can be used to bridge amino groups of lysine, hydroxylysine, or arginine residues of different polypeptide chains by monomeric or oligomeric crosslinks. 5,10,[26][27][28] Glutaraldehyde has been used extensively as a crosslinking agent for fixing biological tissue. 5 Using its aldehyde functional groups, glutaraldehyde reacts primarily with the -amino groups of lysyl or hydroxylysyl residues within biological tissue.…”
Section: Discussionmentioning
confidence: 99%
“…In the study of the structure of a blue pigment formed from glycine and genipin, Fujikawa's group found multiple blue components. 27,28 They reported that the simplest component in the blue pigment was a 1:1 adduct. From the structure of this simplest component, they proposed that genipin reacts spontaneously with an amino acid to form a nitrogen-iridoid, which undergoes dehydration to form an aromatic monomer.…”
Section: Crosslinking Structurementioning
confidence: 99%
“…Genipin reacts spontaneously with an amino acid to form a nitrogen-iridoid, which undergoes dehydration to form an aromatic monomer. Dimerrization occurs at the second stage, perhaps by radical reaction [16,17].…”
Section: Introductionmentioning
confidence: 99%