2013
DOI: 10.1371/journal.pone.0079704
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Genomic Survey of Pathogenicity Determinants and VNTR Markers in the Cassava Bacterial Pathogen Xanthomonas axonopodis pv. Manihotis Strain CIO151

Abstract: Xanthomonas axonopodis pv. manihotis (Xam) is the causal agent of bacterial blight of cassava, which is among the main components of human diet in Africa and South America. Current information about the molecular pathogenicity factors involved in the infection process of this organism is limited. Previous studies in other bacteria in this genus suggest that advanced draft genome sequences are valuable resources for molecular studies on their interaction with plants and could provide valuable tools for diagnost… Show more

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Cited by 43 publications
(48 citation statements)
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“…Among all these proteins, phosphotransferase/dehydratase, acyltransferase, dehydratase, and acyl carrier protein have been found to be required for pigment production in Xoo (41). In the case of Xam, it has already been reported that the absence of pigment production could be due to a frameshift in the acyl carrier protein-coding gene (62). We also found that Xmi and Xvt also carry mutations in this cluster, and this may result in decreased xanthomonadin production and white colonies.…”
Section: Discussionsupporting
confidence: 52%
“…Among all these proteins, phosphotransferase/dehydratase, acyltransferase, dehydratase, and acyl carrier protein have been found to be required for pigment production in Xoo (41). In the case of Xam, it has already been reported that the absence of pigment production could be due to a frameshift in the acyl carrier protein-coding gene (62). We also found that Xmi and Xvt also carry mutations in this cluster, and this may result in decreased xanthomonadin production and white colonies.…”
Section: Discussionsupporting
confidence: 52%
“…At the familylevel, one taxon that showed significantly higher proportional abundances in Vietnamese pit latrines compared with those in Tanzania was the Xanthomonadaceae , typically characterized as environmental organisms which are found in soil and water, as well as plant tissues (Arrieta‐Ortiz et al ., ; Hui et al ., ; Kelly et al ., ). Recent studies have shown degradation properties for organisms from this family (Cea et al ., ; Liu et al ., ).…”
Section: Discussionmentioning
confidence: 99%
“…tomato [18], Xanthomonas axonopodis pv. manihotis [19], and R. solanacearum [20]), reconstructing the emergence history (Xanthomonas citri pv. citri [21][22][23]), evaluating the structure and evolution of pathogen populations (X. citri pv.…”
Section: Importancementioning
confidence: 99%