“…Genotypes can vary in their response to measurable and non-measurable environmental factors, called macro-and micro-environmental sensitivity, respectively (Mulder, Rönnegård, Fikse, Veerkamp, & Strandberg, 2013). Genetic variation in macro-environmental sensitivity exists for instance in response to temperature (see Carabaño et al, 2017 for a review), seasonality (Sevillano, Mulder, Rashidi, Mathur, & Knol, 2016), disease outbreaks (Herrero-Medrano et al, 2015;Mathur et al, 2014;Rashidi, Mulder, Mathur, Arendonk, & Knol, 2014) or management level of the farm (Calus, Groen, & Jong, 2002;Hammami et al, 2009;Kolmodin, Strandberg, Jorjani, & Danell, 2003;Tiezzi, Campos, Parker Gaddis, & Maltecca, 2017). Such macro-environmental factors affect the whole farm and can be studied using reaction norms (Falconer, 1990;Lynch & Walsh, 1998).…”