2017
DOI: 10.1016/j.marpolbul.2017.01.084
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Geographic and temporal patterns of variation in total mercury concentrations in blood of harlequin ducks and blue mussels from Alaska

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Cited by 10 publications
(2 citation statements)
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“…Indigenous People and subsistence hunters in Alaska also have a long history of harvesting and consuming marine resources, including seabirds and their eggs (Burger et al 2007 ; Naves 2009 ). Mercury accumulation in seabirds from the Aleutian Islands has also been well documented (Burger et al 2007 , 2008 , 2009 ; Burger and Gochfeld 2009 ; Savoy et al 2017 ). According to Burger et al ( 2007 ), 90% of households from an Aleutian village consumed birds to some degree each year.…”
Section: Resultsmentioning
confidence: 91%
“…Indigenous People and subsistence hunters in Alaska also have a long history of harvesting and consuming marine resources, including seabirds and their eggs (Burger et al 2007 ; Naves 2009 ). Mercury accumulation in seabirds from the Aleutian Islands has also been well documented (Burger et al 2007 , 2008 , 2009 ; Burger and Gochfeld 2009 ; Savoy et al 2017 ). According to Burger et al ( 2007 ), 90% of households from an Aleutian village consumed birds to some degree each year.…”
Section: Resultsmentioning
confidence: 91%
“…Eider prey primarily includes a diversity of benthic invertebrates (e.g., urchins, mussels, and gastropods) as well as pelagic macroinvertebrates to a lesser extent (e.g., amphipods; Sénéchal et al 2011;Kristjánsson et al 2013;Waltho and Coulson 2015). The abundance and distribution of these prey groups vary spatio-temporally and correlate with both predator Hg concentrations and phenological shifts in primary production (Mouritsen et al 2005;Barber et al 2015;Fort et al 2016;Savoy et al 2017). Thus, examining δ 15 N, δ 13 C and Hg niche dynamics of a costal, primarily benthic foraging species provides an avenue to investigate the future impact of prey shifts and the resulting influence on Hg exposure (Sénéchal et al 2011), as well as relative differences in ice algae and phytoplankton-based food webs in relation to sea-ice cover (Søreide et al 2012;Kohlbach et al 2016).…”
Section: Introductionmentioning
confidence: 99%