1986
DOI: 10.1007/bf00140525
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Global food futures and desertification

Abstract: Assessments of the future of food supply and demand at global and regional scales must consider both the environmental and social constraints on agricultural production. Desertification is one of these constraints~ and may actually be accelerated in the drive for agriculturally-based economic development or food self-sufficlency. In this paper we first consider two key studies of food futures--a 1981 study by the United Nations Food and Agriculture Organization (FAO), and a 1982 study by FAO-UNFPA-IIASA--and r… Show more

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Cited by 5 publications
(2 citation statements)
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“…There are, however, many problems with such population carrying capacity studies. For example, many of them fail to assess the social, economic, and political constraints to increased food production (Hekstra and Liverman 1986). This discussion illustrates just a few of the ways in which population indicators can be used to assess sustainability and some of the disadvantages of certain measures.…”
Section: Populationmentioning
confidence: 96%
“…There are, however, many problems with such population carrying capacity studies. For example, many of them fail to assess the social, economic, and political constraints to increased food production (Hekstra and Liverman 1986). This discussion illustrates just a few of the ways in which population indicators can be used to assess sustainability and some of the disadvantages of certain measures.…”
Section: Populationmentioning
confidence: 96%
“…production systems (Bentley and Leskiw 1985, CAST 1981, Cloudsley-Thompson 1988, Hekstra and Liverman 1986, Irving 1983, Postei 1986.…”
mentioning
confidence: 99%