“…Spinosad (Entrust ® , Corteva Agriscience, Indianapolis, IN, USA), produced from a soil-inhabiting actinomycete bacterium, Saccharapolyspora spinosa [45], is one of the most commonly used biopesticides for managing insect pests in organic vegetable production and is effective against several onion insect pests [46][47][48]. Spinetoram (Radiant ® , Corteva Agriscience, Indianapolis, IN, USA), spinosad's conventional counterpart, is arguably one of the most effective active ingredients for managing T. tabaci in conventional onion production throughout the northern US [1,2,49]. Few other OMRI-listed biopesticides have shown promise for reducing T. tabaci densities in onion [48,[50][51][52].…”