2019
DOI: 10.1016/j.biteb.2019.03.012
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Growth enhancement of bioethanol-producing microbe Clostridium autoethanogenum by changing culture medium composition

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Cited by 15 publications
(8 citation statements)
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“…Growth of C. ljungdahlii on CO • CO 2 4:1 using the "Tanner_mod" medium did not show the lag phase, compared to other conditions, probably due to the presence of the optimal YE concentration [41,53]. The "Tan_Val" medium afforded a maximum OD 600nm (1.56 ± 0.04 at day 6) similar to the one reached using the "Tanner_mod" medium (1.47 ± 0.02 at day 5) and led to the highest specific growth rate (0.0346 ± 0.0007 gCDW/L/h, Table S5), whereas growth on the "Valgepea_mod" and on the "Tan_Val + Fe" media, led to lower maximum OD 600nm values (1.10 ± 0.13 at day 7 and 1.33 ± 0.04 at day 10, respectively), as shown in Figure 5A.…”
Section: Influence Of Cultivation Medium On 23-bdo Production From Co • Co 2 Using Clostridium Ljungdahliimentioning
confidence: 89%
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“…Growth of C. ljungdahlii on CO • CO 2 4:1 using the "Tanner_mod" medium did not show the lag phase, compared to other conditions, probably due to the presence of the optimal YE concentration [41,53]. The "Tan_Val" medium afforded a maximum OD 600nm (1.56 ± 0.04 at day 6) similar to the one reached using the "Tanner_mod" medium (1.47 ± 0.02 at day 5) and led to the highest specific growth rate (0.0346 ± 0.0007 gCDW/L/h, Table S5), whereas growth on the "Valgepea_mod" and on the "Tan_Val + Fe" media, led to lower maximum OD 600nm values (1.10 ± 0.13 at day 7 and 1.33 ± 0.04 at day 10, respectively), as shown in Figure 5A.…”
Section: Influence Of Cultivation Medium On 23-bdo Production From Co • Co 2 Using Clostridium Ljungdahliimentioning
confidence: 89%
“…Moreover, the concentration of most constituents of the vitamin solution of the "Valgepea_mod" medium was increased by 10-fold, with the exception of vitamin B12, which was barely detectable in the "Tanner_mod" medium and was augmented by around 500-fold in the "Valgepea_mod" medium (Table 2). Although some studies did not provide evidence that manipulating vitamin concentrations could affect either the growth or the production profile of C. autoethanogenum [40,53], it was shown that increasing the concentration of specific vitamins, such as pantothenic acid and biotin, above the cellular requirements of an acetogen grown on a CO-rich gas mixture led to an increase in 2,3-BDO production [56]. Furthermore, a role in anaerobic CO 2 fixation was described for vitamin B12, a cofactor for methyl group transfer reactions in the Wood-Ljungdahl pathway [57], whose concentration was substantially increased in the "Valgepea_mod" medium.…”
Section: Influence Of Cultivation Medium On 23-bdo Production From Co • Co 2 Using Clostridium Ljungdahliimentioning
confidence: 99%
“…The experimental design was recommended by the statistical software Design Expert 7.0 based on the minimum and maximum values of the trace elements to be optimized. The concentration ranges for the trace elements were determined based on their amounts reported in the literature [19][20][21][22][23] . The lowest values were set to 0 g/L.…”
Section: Trace Elements Plackett-burman Methods and Bottle Batch Experimentsmentioning
confidence: 99%
“…The influence of trace metals on the Wood-Ljungdahl pathway is a critical topic that has received much attention in recent years [21]. Apart from the kind of trace element used, the concentrations of the trace element have an effect on the syngas fermentation process.…”
Section: Optimized Trace Metal Composition For Ethanolmentioning
confidence: 99%
“…At the same time, understanding of the gas fermentation bioprocess has also improved with the characterisation of the effects of gas-liquid mass transfer, feed gas and media composition, pH shifts, and mixed cultures on the biocatalyst and fermentation performance, e.g. gas uptake, biomass level, product profile, yields, and rates (Cotter et al, 2009;Abubackar et al, 2012;Abubackar et al, 2015;Valgepea et al, 2017bValgepea et al, , 2018Park et al, 2019;Heffernan et al, 2020;Esquivel-Elizondo et al, 2017;Diender et al, 2019). However, the effects of the specific growth rate (μ) of the cells on acetogen metabolism and on the gas fermentation bioprocess have not yet been established.…”
Section: Introductionmentioning
confidence: 99%