“…On the other hand there is both experimental and clinical evidence to suggest that unsaturated transferrin competes for the binding of vital iron radicals with similar polypeptides known as siderophores which are produced by various bacteria, this resulting in a lack of freely available iron (Jackson and Morris, 1961;Fletcher, 1971;Masawe and Nsanzumuhire, 1973;Lancet, 1974) and consequently a decreased bacterial proliferation; the diminished serum iron level associated with the availability of free transferrin which is associated with some chronic infections therefore has a potentially protective function (Barrett-Connor, 1972). It also has been shown that patients suffering from the anaemia associated with abundant iron stores, like pernicious anaemia and the chronic haemolytic anaemias, have a higher frequency of infections when compared with sjderopoenic anaemias (Elin and Wolff, 1974;Lancet, 1974).…”