2009
DOI: 10.1111/j.1467-2979.2009.00334.x
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Gulf of Maine cod in 1861: historical analysis of fishery logbooks, with ecosystem implications

Abstract: Since 2000, virtually every major assessment of ocean policy has called for implementing an ecosystem approach to managing marine resources, yet crafting such an approach has proved difficult. Ecosystems today exhibit little of the abundance and complexity found in the past, and populations of over‐fished species have declined dramatically world‐wide, yet historical evidence has been difficult to assimilate into complex ecosystem models. Here, we look to the testimony of Gulf of Maine fishermen for insights on… Show more

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Cited by 51 publications
(48 citation statements)
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“…To date, little has been done to restore collapsed stocks in the area, even though it has a rich history with abundant landings of cod, haddock Melanogrammus aeglefinus, Atlantic halibut Hippoglossus hippoglossus, and other groundfish species (Goode 1888;Rich 1929;Alexander et al 2009). The few protective regulations and spawning closures applicable to the depleted coastal shelf from Penobscot Bay east to Canada have proved to be inadequate.…”
Section: Management Responsementioning
confidence: 99%
“…To date, little has been done to restore collapsed stocks in the area, even though it has a rich history with abundant landings of cod, haddock Melanogrammus aeglefinus, Atlantic halibut Hippoglossus hippoglossus, and other groundfish species (Goode 1888;Rich 1929;Alexander et al 2009). The few protective regulations and spawning closures applicable to the depleted coastal shelf from Penobscot Bay east to Canada have proved to be inadequate.…”
Section: Management Responsementioning
confidence: 99%
“…An increasing amount of historical evidence related to fish biomasses in pre-assessment periods is becoming available (Ojaveer & MacKenzie 2007, Lotze & Worm 2009). However, this information is often difficult to assimilate into complex population dynamics models to estimate quantitative biomasses (Alexander et al 2009). This is partly because historical data on some key fisheries variables (e.g.…”
Section: Introductionmentioning
confidence: 99%
“…Since that time, catches have varied, but the general trend has been downward (Ackerman 1941). Now, the entire Gulf of Maine only produces 6% of the fish that were produced in Blue Hill Bay of Maine in the 1860s (Alexander et al 2009). When federal management began in 1976, groundfish stocks were already at a low level.…”
Section: History Of Groundfish and Lobster Catchesmentioning
confidence: 99%