“…Plant protection products (PPPs) use promises to achieve global food security (Popp et al, 2012), but the consequent environmental contamination poses a global environmental hazard (Stehle and Schulz, 2015;Maggi et al, 2020). It is the common view that surface waters are predominantly exposed to high concentrations of PPPs during rain events (Schulz, 2001;Szocs et al, 2017) and to transformation products (TPs) in dry periods (Rasmussen et al, 2015;Spycher et al, 2018;Belles et al, 2019;Sanford and Prosser, 2020;Halbach et al, 2021;Le Cor et al, 2021). Given the large effort that goes with sampling and analyzing PPPs from streams, many studies increase sampling frequency in response to hydrological proxies, such as rainfalls or increments in discharge in accordance with the scientific evidence showing that the largest loads of PPPs in water bodies occur during rain events (Doppler et al, 2012;Halbach et al, 2021).…”