2010
DOI: 10.5650/jos.59.281
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High Levels of Icosapentaenoic Acid in the Lipids of Oyster Crassostrea gigas Ranging over Both Japan and France

Abstract: The lipid and fatty acids of the Pacific oyster, Crassostrea gigas, collected both in Japan and France, were analyzed. Triacylglycerols and sterols were the major classes in the neutral lipids of both populations of C. gigas between the two countries, and they had signifi cant levels of phospholipids (phosphatidylethanolamine and phosphatidylcholine) with ceramideaminoethylphosphonate in their polar tissue lipids. The differences of 18:3n-3 and 22:6n-3 (docosahexaenoic acid; DHA) levels in the depot triacylgly… Show more

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Cited by 16 publications
(18 citation statements)
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“…soliditesta) were the major components of all species with noticeable levels of ceramide aminoethyl phosphonate. The lipid profiles of the three clams are similar to those found in common bivalve lipids (Kraffe et al, 2004;Saito, 2004;Saito and Marty, 2010). Medium levels of DMA were found in the PE of all three clams.…”
Section: Resultsmentioning
confidence: 60%
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“…soliditesta) were the major components of all species with noticeable levels of ceramide aminoethyl phosphonate. The lipid profiles of the three clams are similar to those found in common bivalve lipids (Kraffe et al, 2004;Saito, 2004;Saito and Marty, 2010). Medium levels of DMA were found in the PE of all three clams.…”
Section: Resultsmentioning
confidence: 60%
“…In particular, high levels of EPA and DHA with noticeable levels of various n-3 and n-6 PUFAs found in Mer. lamarckii and R. philippinarum TAG were similar to those found in other filter feeders, including oysters (Saito and Marty, 2010), pearl oysters (Saito, 2004), scallops (Napolitano et al, 1992), clams (Saito, 2007), and mussels (Saito, 2008). In addition, these n-3 PUFAs with noticeable levels of various n-6 PUFAs in Mer.…”
Section: Resultsmentioning
confidence: 76%
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