2018
DOI: 10.1016/j.rhisph.2018.06.009
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Histopathology of charcoal rot disease (Macrophomina phaseolina) in resistant and susceptible cultivars of soybean

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Cited by 19 publications
(8 citation statements)
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“…The rhizosphere around the resistant variety had a reduced growth of M. phaseolina as compared to the susceptible variety (Chowdhury et al, 2014). Similarly, Hemmati et al (2018) reported the formation of adventitious roots around the crown of soybean and inability of the pathogen to complete its life cycle in resistant cultivars, while pre-penetration steps within the roots were not linked to resistance, as they did not observe differences in microsclerotia germination and hyphae development.…”
Section: Genetic Resistancementioning
confidence: 90%
“…The rhizosphere around the resistant variety had a reduced growth of M. phaseolina as compared to the susceptible variety (Chowdhury et al, 2014). Similarly, Hemmati et al (2018) reported the formation of adventitious roots around the crown of soybean and inability of the pathogen to complete its life cycle in resistant cultivars, while pre-penetration steps within the roots were not linked to resistance, as they did not observe differences in microsclerotia germination and hyphae development.…”
Section: Genetic Resistancementioning
confidence: 90%
“…Similarly, distorted structures of vascular bundles, cortical and epidermal cells were observed under SEM in response to a fungal pathogen Ganoderma boninense attack (Alexander et al, 2017). Hemmati et al (2018) observed a high accumulation of M. phaseolina sclerotia in infected plant vascular bundles whereas, no or very less hyphal formation was found in resistant plant cells.…”
Section: Discussionmentioning
confidence: 99%
“…As compared to the healthy tissues absence of amyloplasts in ray parenchyma cells, fungal structures, and the significant degradation of xylem fibers can be seen, as a protection mechanism of the plant production of gels could also be observed (Ortiz, Cruz, Melgarejo, Marquínez, & Hoyos‐Carvajal, 2014). Earlier, it was found that soybean plants susceptible to M. phaseolina exhibited a high accumulation of hyphae and sclerotia formation especially in vascular tissues whereas in resistant cultivars the hyphal development was limited to only few epidermal cells (Hemmati et al, 2018). Almeida et al (2015) reported that the formation of phenols, lignin, starch and gels in plant root and stem cells serve as physical and chemical barriers which constitute the activation of multiple defense mechanisms against M. phaseolina .…”
Section: Discussionmentioning
confidence: 99%