“…south-east Hungary (Halstead, 1989;Zvelebil and Lillie, 2000), the Alpine Foreland (Bogucki, 1988(Bogucki, , 1996, the North European plain, Britain and Scandinavia (Dennell, 1983;Rowley-Conwy, 1984, 1995Bogucki, 1988Bogucki, , 1996Bogucki, , 2000Zvelebil and Lillie, 2000;Price, 2003). The delay at the southern edge of the Scandinavian basin was possibly the longest; agriculture appeared to halt for a period of 500-1000 years until 4000 BC before being adopted in Ireland, Britain and Scandinavia (Bogucki, 2000). Barley, one of the most adaptable cereals, could be cultivated within the Arctic Circle, at up to latitude of 70 (Vorren, 2005).…”