2015
DOI: 10.1016/j.talanta.2015.04.056
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HPLC–UV method validation for the identification and quantification of bioactive amines in commercial eggs

Abstract: A quantitative and confirmatory high-performance liquid chromatography with ultraviolet detection (HPLC-UV) method for the determination of bioactive amines in the albumen and yolk of commercial eggs was developed, optimized and validated by analyte extraction with trichloroacetic acid and pre-column derivatization with dansyl chloride. Phenylethylamine, putrescine, cadaverine, histamine, tyramine, spermidine and spermine standards were used to evaluate the following performance parameters: limit of detection … Show more

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Cited by 31 publications
(12 citation statements)
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“…The effective concentration of histamine in the two wine samples was measured by means of standard HPLC analysis . Histamine concentration in the wine sample stored in the glass bottle was not revealed by HPLC, probably since the HPLC limit of detection, in the used experimental conditions, does not allow revealing nanomolar concentration of histamine.…”
Section: Resultsmentioning
confidence: 99%
“…The effective concentration of histamine in the two wine samples was measured by means of standard HPLC analysis . Histamine concentration in the wine sample stored in the glass bottle was not revealed by HPLC, probably since the HPLC limit of detection, in the used experimental conditions, does not allow revealing nanomolar concentration of histamine.…”
Section: Resultsmentioning
confidence: 99%
“…Dethier et al. explored a method of HPLC–UV detection in which two diastereoisomers with similar molecular structures were separated and identified after pre‐column derivatization with dansyl chloride. Gheshlaghi et al.…”
Section: Introductionmentioning
confidence: 99%
“…In contrast, statistical experimental design can effectively optimize the analysis conditions [21,22]. Dethier et al [23] explored a method of HPLC-UV detection in which two diastereoisomers with similar molecular structures were separated and identified after pre-column derivatization with dansyl chloride. Gheshlaghi et al [24] used statistical design coupled with reverse-phase HPLC to optimize the separation of 20 amino acids, setting overall resolution as the response variable.…”
Section: Introductionmentioning
confidence: 99%
“…This can explained why many analysis methods have been developed for the detection and quantification of biogenic animes in fish and fish products. These methods include, thin layer chromatography (Shalaby, 1995); high pressure liquid chromatography (Li et al, 2013., Önal, Tekkeli, & Önal, 2013., de Figueiredo et al, 2015., Ibarra et al,2015., Lee, Yoo, & Shin, 2015, gas chromatography (Khuhawar, Memon, & Bhanger, 2000), (Almeida, Fernandes, & Cunha, 2012) and capillary zone electrophoresis (Arce et al, 1997). The revision of these chromatographic methods by Önal (Önal, Tekkeli, & Önal, 2013) shows that they often require sophisticated equipment with trained staff.…”
Section: Introductionmentioning
confidence: 99%