Hubungan Faktor Sosial Ekonomi Dengan Ketahanan Pangan Rumah Tangga Pedagang Sayur Eceran di Pasar Oeba

Abstract

The success of the development is influenced by several aspects, one of them is food security. Food security can be a reflection of the quality of a nation. A nation with low food security can influence its physical and human development. GFSI states that Indonesia occupies 69 positions in World Food security. Food security can not only be seen in terms of global area but also in terms of households. Greengrocer is the person who works in the informal sector and generally has low income. This research aims to see the relationship between income, family largeness, education, and nutritional knowledge of mothers toward greengrocers’ household food security in Oeba Market. This research is a qualitative research type that uses the cross-sectional approach. The research was conducted in Oeba Marketon 74 greengrocers as the sample. The data were analyzed using univariate and bivariate analysis with chi-square statistical tests. The results showed that the income variable (p=0.016) was the variable that affected food security, while the variable that had no effect was family size (p=0.964), education (p=0.552), and nutritional knowledge (p=0.749). Household income is a source of meeting food and non-food needs. Household income is also able to influence the quality and quantity of food purchased. To achieve household food security, family empowerment needs to be given special attention because food shortages both in quantity and quality can inhibit the fulfillment of family nutrition which will result in poor nutritional status in family members.

Pelatihan Food Preparation Sebagai Upaya Mengembangkan Keterampilan Menyajikan Variasi Makanan Bergizi Seimbang

“…Semakin besar pendapatan, semakin besar pula daya beli, sehingga semakin besar tingkat kesejahteraan rumah tangga. Kesejahteraan rumah tangga yang tidak terlepas dari pendapatan membuktikan bahwa ekonomi keluarga menjadi salah satu faktor penentu kesejahteraan keluarga dan juga masalah gizi keluarga (Sitanaya, Aspatria, dan Boeky 2019).…”

Kebiasaan Makan Balita dan Ketahanan Pangan Rumah Tangga di Daerah Kesetaraan Gender Rendah dan Tinggi di Indonesia

“…Copyright Households with low income tend to focus on allocating income to food needs compared to non-food needs 22 , meeting non-food needs after their food needs are met 23 , and having a low level of food diversity24 so that it can be stated that the level of income is closely related to food and non-food expenditure 24 . Regarding food expenditure, the two regions' expenditure on side dishes and snacks is the most significant.…”

THE EFFECT OF FOOD ACQUISITION OUTSIDE EXPENDITURES ON THE FOOD SECURITY OF CASSAVA (Manihot utilissima) FARMER HOUSE- HOLDS IN WONOGIRI REGENCY

“…Kurniawan et al (2022) find that Low productivity can affect the income of cassava farmers. In a study conducted by Sitanaya et al (2019), it was found that the level of household income has a significant impact on food security status. Households with low income find it challenging to fulfill food needs in the family.…”