Hubungan Tingkat Pengetahuan, Sikap Dan Pola Makan Dengan Kadar Gula Darah Pada Penderita Diabetes Mellitus Di Wilayah Kerja Puskesmas Sudiang Kota Makassar

Abstract

Diabetes Mellitus is a metabolic disorder disease caused by the pancreas is unable to produce enough insulin or the body can not use effectively produced insulin. One of the problems in the prevention of DM is the low level of knowledge, in this case the level of knowledge will affect the attitude in changing one's behavior. Improper diet causes an increase in blood sugar levels, for that one effort that can be done is to improve diet by applying the principle is the correct schedule, quantity and type of food. The purpose of this study is to analyze the relationship level knowledge, attitude and eating patterns with blood sugar levels in people with Diabetes Mellitus In the Working Area Health Center Sudiang Makassar. Research Method: This type of research is a quantitative analytical research with cross sectional design. Population and sample in this research is DM sufferer as many as 142 with purposive sampling sampling technique. The data were collected using questionnaires and measured blood sugar levels during DM patients. Data analysis using Chi Square with significance level α = 0,05. The results of research for knowledge level of 51,7% and knowledge less equal to 47,6%, for good attitude equal to 51,0% and less 55,9%, and result of good diet equal to 51,7% and bad 47.5%. From the statistic test results can be concluded that there is a significant relationship between the level of knowledge with blood sugar levels (p value 0.000), and there is a significant relationship between attitudes with blood sugar levels (p value 0,000), and also there is a relationship significant between diet with blood sugar level (p value 0,000).

Relationship between Family Health Tasks and Blood Glucose Levels in Elderly Diabetes Mellitus

“…The function of maintaining family health can affect the lifestyle of its members oriented to health. In accordance with the study of Majid et al, (2017), there is a significant relationship between attitude and blood sugar levels in people with diabetes mellitus. It means that family attitudes in particular in caring will influence health behaviors that families give to people with diabetes mellitus to control blood glucose levels.…”

Perbedaan Pengetahuan Dan Kadar Glukosa Darah Puasa Sebelum Dan Sesudah Edukasi Gizi Pada Pasien Dm Tipe Ii Di Rsu Wisma Prashanti Tabanan

“…(5) Menurut hasil penelitian Muhasidah,dkk (2017). (6) diperoleh hasil bahwa kadar gula darah terkontrol lebih banyak (75,7%) pada penderita diabetes mellitus dengan tingkat pengetahuan baik, dibandingkan pada penderita diabetes mellitus yang memiliki tingkat pengetahuan kurang (26,5%). Menurut hasil penelitian Asmarudin Pakhri,dkk (2020) ).…”

“…Hasil ini juga menunjukkan kesesuaian teori yang menyatakan bahwa pemberian edukasi pada pasien DM dapat memberikan pengaruh terhadap kadar glukosa darah (Jasmani,dkk 2016) ). (11)…”

Pengaruh Pemberian Edukasi Terhadap Tingkat Pengetahuan, Self Management, Dan Kadar Glukosa Darah Pasien DMT2

“…Pengetahuan akan mendorong pasien melakukan self management, dimana hal tersebut berpengaruh dalam pemahaman kondisi sakit dan nantinya diharapkan mampu mengelola diri dengan berpola hidup sehat sehingga kadar glukosa darah menjadi terkontrol (Mustarim et al, 2019). Penelitian lain menunjukan penderita DM yang memiliki tingkat pengetahuan baik memiliki kadar glukosa darah terkontrol lebih banyak (75,7%), dibanding dengan penderita DM dengan tingkat pengetahuan kurang (26,5%) (Muhasidah et al, 2017).…”