Hubungan Usia Dengan Kejadian Abortus  Pada Ibu Di Ruang Ponek Rsud Jombang

Prasetiya, Anggun; Andayani, Sestu Retno Dwi; Kurdi, Fahruddin

doi:10.33023/jikeb.v4i1.151

Cited by 2 publications

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“…The results refuted some of the effects of previous studies that obstetric complications, including postpartum hemorrhage, generally occur in multiple pregnancies compared to singleton pregnancies due to factors such as increased uterine tension, low blood accumulation, mechanical pressure on the cervix, and premature rupture of membranes causing postpartum hemorrhage and death in mother and baby (17). However, the results of this study were supported by another study, which reported that postpartum hemorrhage was more common in mothers with single births than in mothers with more than one fetus (18). Based on the results of this study and some previous studies, it was concluded that postpartum hemorrhage can occur in all types of pregnancies.…”

Section: Discussionsupporting

confidence: 51%

Profile of Women Suffering Postpartum Hemorrhage: Recent Update In Salatiga Region General Hospital, Central Java, Indonesia

Tauho,

Tampubolon,

Mone

2023

IJNHS

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Background: Postpartum hemorrhage is a significant problem related to maternal death. The cause of the second highest maternal mortality rate in Central Java is bleeding, which is as much as 21.23%. Objective: This study aimed to identify the current profile of mothers who experienced postpartum hemorrhage at the Salatiga City Regional General Hospital. Method: This study uses a quantitative method with a retrospective approach. The data collection technique used document tracing in the form of medical records with a checklist sheet instrument. This study concluded 89 medical records of women diagnosed with postpartum hemorrhage from 2017 to 2021. Result: The characteristics of women who experienced postpartum hemorrhage were mostly productive age, secondary education, mothers who worked as housewives, Javanese ethnicity, married, parity 2-4, single pregnancy, 2 to 4 years inter-pregnancy interval, and retained placenta. Almost all of these features are not risk factors for postpartum hemorrhage. Conclusion: Based on the study’s results, postpartum hemorrhage can happen in any woman who are having or not having risk factors of postpartum hemorrhage. Recommendation: Precautions need to be taken for all birthing mothers regardless of their risk factor status.

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Section: Discussionsupporting

confidence: 51%

Profile of Women Suffering Postpartum Hemorrhage: Recent Update In Salatiga Region General Hospital, Central Java, Indonesia

Tauho,

Tampubolon,

Mone

2023

IJNHS

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“…In addition, women who experiencing postpartum hemorrhage had a history of suffering from anemia during pregnancy [8].…”

Section: Introductionmentioning

confidence: 99%

Food Consumption as a Risk Factor of Anemia among Indonesian Pregnant Women: A Cross-sectional Study among Javanese Ethnic Group

Anggraeni

Fatoni

Setiyani

2021

Open Access Maced J Med Sci

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BACKGROUND: Anemia during pregnancy causes several adverse effects. Furthermore, in Indonesia, this leads to restrictions among pregnant women. The information on this situation is still limited, and more research needs to be conducted. AIM: Therefore, this study aims to investigate the association between food consumption and anemia among pregnant women. METHODS: This is a cross-sectional descriptive research that involved 424 pregnant women. Furthermore, written informed consent was obtained from respondents before data collection. A self-administered questionnaire was used to assess the food consumption and demographic data. Hemoglobin concentration was further measured using a haemoglobinometer, and data were analyzed using a descriptive statistical Chi-square, and a Multiple Logistic Regression test. RESULTS: It was found that half of the respondents suffered from anemia (46.5%). Furthermore, the Multiple Logistic Regression test showed that tea, liver, eggs, and iron consumption with values of (odds ratio [OR] = 5.075, p < 0.001), (OR = 4.128, p < 0.001), (OR = 3.590, p < 0.01), and (OR = 3.837, p < 0.05), respectively, had significant correlations with anemia among pregnant women. CONCLUSIONS: Anemia is commonly experienced by Indonesian pregnant women. Therefore, health-care providers should focus on preventing anemia in pregnant women by reducing their tea intake and increasing the consumption of iron-rich foods or supplements.

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Hubungan Usia Dengan Kejadian Abortus Pada Ibu Di Ruang Ponek Rsud Jombang

Cited by 2 publications

References 0 publications

Profile of Women Suffering Postpartum Hemorrhage: Recent Update In Salatiga Region General Hospital, Central Java, Indonesia

Profile of Women Suffering Postpartum Hemorrhage: Recent Update In Salatiga Region General Hospital, Central Java, Indonesia

Food Consumption as a Risk Factor of Anemia among Indonesian Pregnant Women: A Cross-sectional Study among Javanese Ethnic Group

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