“…LF has a number of biological functions, including antimicrobial and immunomodulatory effects in vitro and in vivo (Brock, 1995;Tomita et al, 2002;Vorland, 1999). It has been reported that orally administered bovine LF reduces the number of pathogenic organisms not only in the gastrointestinal tract (Teraguchi et al, 1995;Wada et al, 1999) but also in tissues distant from the gastrointestinal tract in several animal models of infection (Abe et al, 2000;Bhimani et al, 1999;Haversen et al, 2000) and in humans with chronic hepatitis C and tinea pedis (Ishii et al, 2003;Iwasa et al, 2002;Yamauchi et al, 2000). It is known that LF and an LF-derived antimicrobial peptide, lactoferricin B (LFcin B), inhibit in vitro growth of fungi such as Candida albicans (Kuipers et al, 1999;Wakabayashi et al, 1996Wakabayashi et al, , 1998 and Trichophyton mentagrophytes ; it has been shown that orally administered LF shows a host-protective effect against systemic C. albicans infection in mice (Abe et al, 2000) and cutaneous T. mentagrophytes infection in guinea pigs .…”