“…This variation in chemical composition occurs because medicinal species may undergo changes due to edaphoclimatic characteristics, such as seasonality, climate, soil type, altitude, nutritional management, harvest time, biotic, abiotic and genetic factors (Luz et al, 2014;Paulus et al, 2013). In addition to these factors, currently a wide variety of elicitor agents, rhizobacteria (PGPR), humic substances, algae extracts, among others, (Bhattacharyya et al, 2012, Olivares et al, 2017Canellas et al, 2015), has been applied in the cultivation of medicinal species, because they influence ontogeny, secondary metabolite production, biosynthesis, efficiency and absorption of nutrients by species (Pereira et al, 2019). Thus, the difference in relation to field cultivation, either by the conventional system through the application of synthetic fertilizers or agroecological management, using organic vermicompost or compound, can directly influence the yield, content and phytochemical composition of essential oils.…”