“…DOM are redox-active natural organic compounds that contribute to biogeochemical redox reactions, including the transfer of electrons from microorganisms to poorly accessible mineral phases, such as Fe(III) oxides (Lovley et al, 1996;Bauer and Kappler, 2009), and from abiotic reductants to organic pollutants (e.g., halogenated hydrocarbons and nitroaromatics) (Kappler and Haderlein, 2003) or heavy metals (e.g., Cr(VI) and Hg(II)) (Zhilin et al, 2004;Zhang et al, 2011;Graham et al, 2012). In addition, DOM may act as redox buffer through accepting electrons from microbial respiration under anoxic condition, and donating electrons to nitrate, iron, and sulfate, which may significantly contribute to the decrease of methanogenesis (Cervantes et al, 2000;.…”