1990
DOI: 10.1016/0140-6736(90)92602-e
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Hypoglycaemia and cerebral malaria

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Cited by 8 publications
(17 citation statements)
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“…36,42 Decreased levels of glycemia secondary to the consumption of glucose by the Plasmodium parasite, hyperinsulinism caused by quinine, impaired gluconeogenesis, and lack of adequate supplementation/oral intake are possible explanations in malaria. 37,38,40,43 Independent risk factors associated with hypoglycemia mortality are similar to those found associated with the risk of hypoglycemia. Again, factors related to feeding difficulties or the presence of a clinical condition hindering feeding (unconsciousness, prostration, respiratory distress), malnutrition, and concomitant severe infections (in this case only bacteremia) were all significantly and independently associated with a higher odds of death among patients with hypoglycemia.…”
Section: Discussionsupporting
confidence: 56%
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“…36,42 Decreased levels of glycemia secondary to the consumption of glucose by the Plasmodium parasite, hyperinsulinism caused by quinine, impaired gluconeogenesis, and lack of adequate supplementation/oral intake are possible explanations in malaria. 37,38,40,43 Independent risk factors associated with hypoglycemia mortality are similar to those found associated with the risk of hypoglycemia. Again, factors related to feeding difficulties or the presence of a clinical condition hindering feeding (unconsciousness, prostration, respiratory distress), malnutrition, and concomitant severe infections (in this case only bacteremia) were all significantly and independently associated with a higher odds of death among patients with hypoglycemia.…”
Section: Discussionsupporting
confidence: 56%
“…39 Studies performed in children with malaria have demonstrated a relationship between fasting, hypoglycemia, severity of disease, and mortality. 7,40 Conditions that decrease consciousness may also result in a prolonged fasting state, explaining the strong association found between consciousness level and the risk of hypoglycemia. However, as hypoglycemia per se is a cause of decreased consciousness, interpreting the direction of the association is not straightforward.…”
Section: Discussionmentioning
confidence: 99%
“…54 Gluconeogenic precursors are present in sufficient concentrations to exclude starvation as an etiology; hepatic glycogen stores may be depleted, and gluconeogenesis may be impaired. 40,44,52 Regardless of the etiology, pretreatment hypoglycemia is consistently associated with a poor prognosis (22-37% mortality) in children with CM, 7,40,48 and children with recurrent hypoglycemia fare even worse (71% mortality). 40 The emergency treatment of hypoglycemia is an intravenous infusion of 50% dextrose (1 ml/kg).…”
Section: Pathophysiology Of Fatal Malariamentioning
confidence: 99%
“…In African children, rapid infusions of quinine (Ն 10 mg/kg over a 1-hr period) can also precipitate hypoglycemia, 50 but slower infusion rates and the use of intravenous solutions with dextrose concentrations Ն 5% are safe and well-tolerated. 51 In pretreatment hypoglycemia, in contrast, plasma insulin levels are appropriately low, 40,49,52 and possible mechanisms include impaired production, 53 accelerated metabolism, and/or parasite glucose consumption. 54 Gluconeogenic precursors are present in sufficient concentrations to exclude starvation as an etiology; hepatic glycogen stores may be depleted, and gluconeogenesis may be impaired.…”
Section: Pathophysiology Of Fatal Malariamentioning
confidence: 99%
“…Decreased levels of glycaemia secondary to the consumption of glucose by the Plasmodium parasite, hyperinsulinism caused by quinine, impaired gluconeogenesis and lack of adequate supplementation/oral intake are possible explanations in cases of severe malaria or even uncomplicated malaria [38,[52][53][54].…”
Section: -The Pathophysiology Of Malaria-related Hypoglycaemia Manymentioning
confidence: 99%