2013
DOI: 10.1080/02772248.2013.798412
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In vitrocytotoxicity assay ofSauropus androgynuson human mesenchymal stem cells

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Cited by 9 publications
(5 citation statements)
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“…These results are in good accordance with Morikawa et al [ 33 ] who reported no cytotoxic effect for hesperidin at 500 μM in adipocytes derived from human bone marrow stromal cells. Other authors have performed experiments treating hMSCs at different doses, not using isolated phenolic compounds but plant extracts containing kaempferol, hesperidin and apigenin among other phenolic compounds [ 34 , 35 ]. The only toxic effect was observed at the highest doses used (above 0.5 mg/mL).…”
Section: Discussionmentioning
confidence: 99%
“…These results are in good accordance with Morikawa et al [ 33 ] who reported no cytotoxic effect for hesperidin at 500 μM in adipocytes derived from human bone marrow stromal cells. Other authors have performed experiments treating hMSCs at different doses, not using isolated phenolic compounds but plant extracts containing kaempferol, hesperidin and apigenin among other phenolic compounds [ 34 , 35 ]. The only toxic effect was observed at the highest doses used (above 0.5 mg/mL).…”
Section: Discussionmentioning
confidence: 99%
“…11,12 The beneficial effects of antioxidative components of SA leaves have been proven in vitro and in vivo studies, although there is also reported some adverse health effects of intake the fresh SA leaves like bronchiolitis obliterans. [13][14][15][16] A study by Sai and Srividya (2002) 17 showed the hypoglycemic activity of aqueous SA leaf digest in human. Our previous study reported that antioxidant activity of chlorophyll extract from katuk leaves (CSA) showed the potential effect to cure sodium nitrate-induced anemia in female mice 18 and female Wistar rats 19 .…”
Section: Introductionmentioning
confidence: 99%
“…Toxicity tests were carried out to prevent adverse effects and to explain toxic effects and determine safety limits in relation to the use of a compound and the ability to inhibit protein denaturation (Madhu et al 2014). Yunita et al (2013) reported that SAL from different places has different levels of toxicity and this condition is presumably due to the secondary metabolism contents. To date, there are few studies that have investigated the phytochemical of SAL extract and this study is basic research to support the study of SAL extract supplementation in fish for the development of aquaculture by using natural materials.…”
Section: Introductionmentioning
confidence: 99%