Microalgae are photosynthetic
organisms widely distributed in nature
and serve as a sustainable source of bioproducts. Their carbohydrate
components are also promising candidates for bioenergy production
and bioremediation, but the structural characterization of these heterogeneous
polymers in cells remains a formidable problem. Here we present a
widely applicable protocol for identifying and quantifying the glycan
content using magic-angle-spinning (MAS) solid-state NMR (ssNMR) spectroscopy,
with validation from glycosyl linkage and composition analysis deduced
from mass-spectrometry (MS). Two-dimensional 13C–13C correlation ssNMR spectra of a uniformly 13C-labeled
green microalga Parachlorella beijerinckii reveal
that starch is the most abundant polysaccharide in a naturally cellulose-deficient
strain, and this polymer adopts a well-organized and highly rigid
structure in the cell. Some xyloses are present in both the mobile
and rigid domains of the cell wall, with their chemical shifts partially
aligned with the flat-ribbon 2-fold xylan identified in plants. Surprisingly,
most other carbohydrates are largely mobile, regardless of their distribution
in glycolipids or cell walls. These structural insights correlate
with the high digestibility of this cellulose-deficient strain, and
the in-cell ssNMR methods will facilitate the investigations of other
economically important algae species.