Aim of the study
In this study, antibacterial and antibiofilm potential of sulphated polysaccharides (SPs) extracted from Chlamydomonas reinhardtii (Cr) was evaluated against Neisseria mucosa, Escherichia coli, Streptococcus sp. and Bacillus subtilis.
Methods and Results
Antibacterial potential of CrâSPs was evaluated by agarâcup diffusion, timeâkill and colonyâforming ability (CFU), minimum inhibitory and bactericidal concentration assays. Antibiofilm potential was evaluated by biofilm inhibition, eradication, extracellularâDNA, metabolic activity and microscopy assays. CrâSPs at 0·5 mg mlâ1 showed 34·52, 48·6, 66·1 and 55·6% reduced CFU in B. subtilis, Streptococcus, N. mucosa and E. coli respectively. Minimum inhibitory concentration of CrâSPs was as low as 480 Όg mlâ1 for Streptococcus, N. mucosa and 420 Όg mlâ1 for B. subtilis and E. coli. At 1 mg mlâ1, CrâSPs showed 50% biofilm inhibition, whereas 4â8 mg mlâ1 showed 100% inhibition. CrâSPs also effectively dissolved preformed biofilms. Doseâdependent reduction in extracellular DNA revealed that CrâSPs interacts with the extra polymeric substance of the biofilm and destroys them. Light microscopy reconfirmed the above results.
Conclusion
CrâSPs not only inhibited biofilm formation but also effectively dissolved preformedâbiofilms.
Significance and Impact of the Study
The current study showed the promising potential of CrâSPs as antibiofilm agents. Further validation will help in developing CrâSPs as natural antibiotics against biofilmâcausing bacteria.