2003
DOI: 10.1128/jb.185.22.6513-6521.2003
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Identification and Characterization of Phytoplasmal Genes, Employing a Novel Method of Isolating Phytoplasmal Genomic DNA

Abstract: Phytoplasmas are unculturable, insect-transmissible plant pathogens belonging to the class Mollicutes. To be transmitted, the phytoplasmas replicate in the insect body and are delivered to the insect's salivary glands, from where they are injected into the recipient plant. Because phytoplasmas cannot be cultured, any attempt to recover phytoplasmal DNA from infected plants or insects has resulted in preparations with a large background of host DNA. Thus, studies of the phytoplasmal genome have been greatly ham… Show more

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Cited by 14 publications
(8 citation statements)
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References 53 publications
(51 reference statements)
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“…This is also in agreement with annotations conducted for OY-M (76). Our results were not in agreement with a previous report that stated that UGA should be considered as a tryptophan codon in phytoplasmas, as in mycoplasmas (64). The average guanine (G) and cytosine (C) content of the AY-WB chromosome is 27%.…”
contrasting
confidence: 55%
“…This is also in agreement with annotations conducted for OY-M (76). Our results were not in agreement with a previous report that stated that UGA should be considered as a tryptophan codon in phytoplasmas, as in mycoplasmas (64). The average guanine (G) and cytosine (C) content of the AY-WB chromosome is 27%.…”
contrasting
confidence: 55%
“…In addition, although some of our sequences show high identity to sequences annotated as being from a phytoplasma, we believe this annotation is incorrect. The “phytoplasma” DNA was isolated from the saliva of the leafhopper Orosius albicinctus [ 33 ]. However, all the sequences in our sample that showed matches to sequences annotated as “phytoplasma”-like show phylogenetic relationships to the Bacteroidetes phylum.…”
Section: Resultsmentioning
confidence: 99%
“…Genomic DNA is extracted by adding 10 µl of 0.5 M NaOH, followed by the addition of 20 µl of 1M Tris-HCl (pH 8.0) containing 1% sodium dodecyl sulfate and 20mM EDTA. The mixture is then incubated at 65°C for 15 min, precipitated with 2 volumes of ethanol, redissolved in 30 µl of TE, and kept at -80°C (18). The amounts of reagents are detailed for 200 µl of artificial diet and should be adjusted accordingly when using higher amounts of diets (e.g.…”
Section: Methodsmentioning
confidence: 99%