“…Oocysts of this parasite have already been detected in fresh produce items such as lettuce, parsley, green onion, cucumber, celery, tomato, spinach, basil, blueberries, and raspberries, among others, in many surveillance studies worldwide (2,7,8,9,10). Oocysts of C. cayetanensis have also been identified in farm workers and food handlers, which reinforces the need for the development, implementation, and monitoring of on-farm control measures in endemic areas (4,11). Over the last few years, outbreaks and sporadic cases of cyclosporiasis associated with the consumption of fresh produce were reported in Latin America (4), Europe (12,13), and North America (12,14,15).…”