Identification of pathogenic bacteria on the salted fish Lutjanus vivanus in Sorong City of West Papua

Sukmawati, Sukmawati; Hardianti, Fatimah; Sipriyadi, Sipriyadi; Aziz, I. R.

doi:10.21161/mjm.180230

Cited by 2 publications

(2 citation statements)

References 11 publications

(11 reference statements)

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“…However, another same bacterial strain found in our research is B. altitudinis. A study shows that B. altitudinis A-19 16S strain gives partial hemolytic activity in salted fish L. vivanus in Indonesia [22]. In our study, it showed total beta hemolysis and hence a suggested potential pathogen.…”

Section: Discussionsupporting

confidence: 58%

A Study of Prevalence and Pathogenic Activity of Bacteria in the Air of Dhaka City and Their Antimicrobial Resistance Pattern

Nawar¹,

Rashid²,

Ahmed³

et al. 2021

AJMB

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Bangladesh composes the most polluted air with Dhaka securing the top position. The purpose of the study is the enumeration of the prevalence of pathogenic bacteria in Dhaka city's air and their antibiotic susceptibility to the common antibiotics. For the sample collection, different selective media was exposed in air where the highest and lowest CFU was 137 and 1 respectively. Pathogens were screened through Hemolysis, DNase and Coagulase test and identified by 16s rRNA sequencing followed by antibiotic susceptibility test.16s rRNA sequencing revealed that the organisms were Bacillus altitudinis strain 41KF2bT.28, Bacillus licheniformis strain QMA46-2, Bacillus altitudinis, Bacillus pumilis strain BJ-DEBCR-34, Staphylococcus aureus strain TPS-3156, Bacillus sp CO16, Pseudomonas sp strain 96LC22 and Shigella dysenteriae strain ATCC 13313. Shigella dysenteriae, Staphylococcus aureus were 81.81% and 54.54% resistant to the antibiotics. Whole-genome sequencing would help to observe mutations in the traits as changes in hemolytic activity were found during pathogenecity tests.

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Section: Discussionsupporting

confidence: 58%

A Study of Prevalence and Pathogenic Activity of Bacteria in the Air of Dhaka City and Their Antimicrobial Resistance Pattern

Nawar¹,

Rashid²,

Ahmed³

et al. 2021

AJMB

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“…Dengan kandungan air yang cukup tinggi maka ikan merupakan media yang cocok untuk kehidupan bakteri pembusuk atau mikroorganisme lain. Adanya mikroba tersebut menyebabkann ikan sangat cepat mengalami proses pembusukan (Hardianti et al, 2019). Selain dari kandungan air yang cukup tinggi pada ikan, suhu dan kelembaban udara serta lingkungan yang tidak dapat mempercepat proses pembusukan.…”

Section: Pendahuluanunclassified

Analysis of Total Plate Count Microba in Fresh (Rastrelliger sp.) Mackerel fish` of Sorong City West Papua

Sukmawati

Badaruddin²,

Simohon³

2020

JSAPI

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Fish is one of the fishery food ingredients that are needed by humans, because in the fish meat there are compounds needed by the body. Such as the content of protein compounds, fats, carbohydrates, vitamins and mineral salts. Sorong in the city of mackerel is one of the fish that are of interest to the community, and its availability is abundant at the fish auction place in the city of Sorong. But in general the consumption of mackerel has not been tested either chemically or microbiologically based on the background of the purpose of this study is to determine the total microbial plate count in fresh mackerel (Rastelliger sp.) In Sorong City, West Papua. The method in this research was descriptive method, which is drawing the number of microbes through the test of the total number of microbial plates (ALT). Based on the results of the study which stated the average of the five samples approved were in sample A and sample B the amount of ALT was 3.7 x 104 cFU/mL, sample C and sample D were 1.02 x 105 cFU/mL, and sample E as much as 2.7 x 105 cFU/mL. The total number of microbial total plates (ALT) or the number of microbial total plates (TPC) in fresh mackerel (Rastrelliger sp.) in the Sorong TPI city does not exceed the maximum Indonesian national standard (SNI), and it is concluded that the fish can be consumed.

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Identification of pathogenic bacteria on the salted fish Lutjanus vivanus in Sorong City of West Papua

Cited by 2 publications

References 11 publications

A Study of Prevalence and Pathogenic Activity of Bacteria in the Air of Dhaka City and Their Antimicrobial Resistance Pattern

A Study of Prevalence and Pathogenic Activity of Bacteria in the Air of Dhaka City and Their Antimicrobial Resistance Pattern

Analysis of Total Plate Count Microba in Fresh (Rastrelliger sp.) Mackerel fish` of Sorong City West Papua

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