“…In a previous study, it was shown that chemotaxis inhibitory protein of staphylococci (CHIPS) and staphylococcal complement inhibitor (SCIN) can be produced during the early stages of planktonic growth of S. aureus and can inhibit chemotaxis and, subsequently, phagocytosis by host immune cells (44). This in combination with the findings of earlier work from our group, in which we observed an increased IgG4 response toward CHIPS, SCIN, formyl peptide receptor-like 1 inhibitor (FLIPr), gamma-hemolysin component B (HlgB), leukocidin D (LukD), LukE, LukS, staphylococcal superantigen-like protein 1 (SSL1), SSL3, SSL5, SSL9, and staphylococcal enterotoxin A (SEA) in the serum of healthy controls and patients suffering from various S. aureus-related infections (45), which made us hypothesize that these virulence factors might be produced by biofilm-associated bacteria. The pathogenic mechanisms of these proteins are described in Table 1.…”