2016
DOI: 10.3390/molecules21081074
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Immobilization of Glycoside Hydrolase Families GH1, GH13, and GH70: State of the Art and Perspectives

Abstract: Glycoside hydrolases (GH) are enzymes capable to hydrolyze the glycosidic bond between two carbohydrates or even between a carbohydrate and a non-carbohydrate moiety. Because of the increasing interest for industrial applications of these enzymes, the immobilization of GH has become an important development in order to improve its activity, stability, as well as the possibility of its reuse in batch reactions and in continuous processes. In this review, we focus on the broad aspects of immobilization of enzyme… Show more

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Cited by 52 publications
(26 citation statements)
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References 300 publications
(404 reference statements)
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“…For example, endoglucanases (EC 3.2.1.4) from Bacillus that have cellulose degradation function usually belonged to the GH5 families [29] ( Table 2). In the genome, six GH13s were obliged to hydrolyze starch, such as α-amylase, α-glucosidase and α-glycosidase [30]. Four GH4s, three GH1s and one GH16 exhibited potential cellulose degradation because of enzyme function.…”
Section: Carbohydrate-active Enzyme (Cazyme) Annotationmentioning
confidence: 99%
“…For example, endoglucanases (EC 3.2.1.4) from Bacillus that have cellulose degradation function usually belonged to the GH5 families [29] ( Table 2). In the genome, six GH13s were obliged to hydrolyze starch, such as α-amylase, α-glucosidase and α-glycosidase [30]. Four GH4s, three GH1s and one GH16 exhibited potential cellulose degradation because of enzyme function.…”
Section: Carbohydrate-active Enzyme (Cazyme) Annotationmentioning
confidence: 99%
“…GH32 contains sucrose-6-phosphate hydrolase and levanase, and are thus expected to function in sucrose hydrolysis [34]. GH13 (α-amylase, α-glucosidase, α-glycosidase, and α-α-phosphorylase) and CBM50 (involved in starch hydrolysis) [35] were also detected. GH65 (maltose phosphorylase) was identified in several B. velezensis genomes; this sequence is associated with trehalose degradation [36].…”
Section: Resultsmentioning
confidence: 99%
“…Strain 9912D, with the greatest spore yield and most antagonistic activity against phytopathogenic fungi, had been derived from wild-type 9912 by chemical and physical mutagenesis, which may have resulted in loss of some genes (Pan et al 2017). B. velezensis 157 revealed a significantly higher number of six GH13 (one α-amylase, three α-glucosidase, α-glycosidase and α-α-phosphotrehalase) and CBM34 than that found in genomes of related B. velezensis, which are responsible for hydrolyzing starch (Graebin et al 2016). Meanwhile, B. velezensis 157 with one GH65 (maltose phosphorylase), was expected to be able to degrade trehalose (Inoue et al 2002).…”
Section: Resultsmentioning
confidence: 99%