2010
DOI: 10.1016/j.wasman.2010.01.040
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Impact of MSW landfill on the environmental contamination of phthalate esters

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Cited by 92 publications
(41 citation statements)
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“…According to previous studies, leafy vegetables might accumulate more organic pollutants because of their large surface area exposed to the atmosphere (Ryan et al 1988). Nevertheless, in the present investigation, PAE concentrations in leafy vegetables tended to be lower than in root vegetables, similar with the conclusion achieved by Liu et al (2010a) and Top et al (1986). The possible reason might be that organic chemicals with higher vapor pressure such as DEHP and DnOP are more apt to exchanges on leaf interface, including more absorption and volatilization through leaves to the whole plant (Liu et al 2010a), so that more volatilization of these pollutants also exists at the same time.…”
Section: Target Pae Compounds In Plant Samplessupporting
confidence: 87%
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“…According to previous studies, leafy vegetables might accumulate more organic pollutants because of their large surface area exposed to the atmosphere (Ryan et al 1988). Nevertheless, in the present investigation, PAE concentrations in leafy vegetables tended to be lower than in root vegetables, similar with the conclusion achieved by Liu et al (2010a) and Top et al (1986). The possible reason might be that organic chemicals with higher vapor pressure such as DEHP and DnOP are more apt to exchanges on leaf interface, including more absorption and volatilization through leaves to the whole plant (Liu et al 2010a), so that more volatilization of these pollutants also exists at the same time.…”
Section: Target Pae Compounds In Plant Samplessupporting
confidence: 87%
“…Nevertheless, in the present investigation, PAE concentrations in leafy vegetables tended to be lower than in root vegetables, similar with the conclusion achieved by Liu et al (2010a) and Top et al (1986). The possible reason might be that organic chemicals with higher vapor pressure such as DEHP and DnOP are more apt to exchanges on leaf interface, including more absorption and volatilization through leaves to the whole plant (Liu et al 2010a), so that more volatilization of these pollutants also exists at the same time. This could be the explanation to the less net accumulation of some PAE components in this study and the main factor affected the concentration level of PAEs in test plants (Top et al 1986).…”
Section: Target Pae Compounds In Plant Samplessupporting
confidence: 87%
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“…Obviously, DEHP and DnBP also predominate in PAEs in groundwater of Dongguan city. This result is consistent with the commonly findings reported previously (Wang et al, 2008a;Zhang et al, 2009; Liu et al, 2010), in which the DEHP and DnBP were the main compounds of the PAEs in groundwater. Furthermore, this work shows that a single PAE congener is highly correlated with the Σ 6 PAEs in groundwater of Dongguan city.…”
Section: Concentrations Of Paes In Groundwatersupporting
confidence: 94%
“…Further, it was found that 38% of this waste was disposed to landfill, 26% were recycled and the remaining 36% was utilized for energy recovery [2]. It was also reported that plasticizers (additives used to enhance plastic properties) found in some specific plastics like PVC can also leach out from improperly designed landfills and may contaminate groundwater which is caused by the production of phthalate esters or PAEs [5]. Further it was explored in a study that open dumping of municipal solid waste poses environmental hazards through the transfer of heavy metals to the soil which adversely affect our vegetation [6].…”
Section: Introductionmentioning
confidence: 99%