2020
DOI: 10.1016/j.biortech.2020.122930
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Improved biosynthesis of 5-hydroxymethyl-2-furancarboxylic acid and furoic acid from biomass-derived furans with high substrate tolerance of recombinant Escherichia coli HMFOMUT whole-cells

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Cited by 48 publications
(24 citation statements)
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“…A reasonable explanation was that the strategy developed in this study to enhance the catalytic performances of cells was valid and reliable, which was also evidenced by the difference between the crude activities of inducer-free cells and HMF-induced cells (Supplementary Figure 1). Compared to the microorganisms reported previously (Zhou et al, 2017;Shi et al, 2019;Cheng et al, 2020;Wang et al, 2020;Wen et al, 2020), biocatalysts of this study appeared to be much more prevailing in synthesis of FA from FAL, because of its high tolerance toward the substrate as well as good catalytic performances.…”
Section: Bioconversion Of Fal With High Loading Under Optimal Conditionsmentioning
confidence: 64%
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“…A reasonable explanation was that the strategy developed in this study to enhance the catalytic performances of cells was valid and reliable, which was also evidenced by the difference between the crude activities of inducer-free cells and HMF-induced cells (Supplementary Figure 1). Compared to the microorganisms reported previously (Zhou et al, 2017;Shi et al, 2019;Cheng et al, 2020;Wang et al, 2020;Wen et al, 2020), biocatalysts of this study appeared to be much more prevailing in synthesis of FA from FAL, because of its high tolerance toward the substrate as well as good catalytic performances.…”
Section: Bioconversion Of Fal With High Loading Under Optimal Conditionsmentioning
confidence: 64%
“…However, contrarily to pure enzymes, side-reactions are inevitable for whole-cell biotransformation, which always is the most important issue to be considered (de Carvalho, 2011 ). In terms of the whole-cell bioconversion of FAL, oxidizing to FA and reducing to FOL usually occurred together in cells, and the concomitant FOL would greatly reduce the selectivity of FA (Wang et al, 2020 ). Figure 2A showed the effects of reaction pH on FA and FOL production when pH values varied from 5.5 to 7.5.…”
Section: Resultsmentioning
confidence: 99%
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