1979
DOI: 10.1097/00002480-197902500-00085
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Improvement of Uremic Hypogeusia by Zinc

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Cited by 19 publications
(9 citation statements)
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“…In summary, the present study adds further support to the view that chronic uremia is a zinc-deficient or zinc-re sistant state [24,45,46], and it is therefore likely that a critical plasma concentration of zinc is essential for some of its biological effects. In addition, zinc binding to proteins may be altered in uremia with consequent reduc tion of ionized zinc which may be the most essential fraction.…”
Section: Discussionsupporting
confidence: 74%
“…In summary, the present study adds further support to the view that chronic uremia is a zinc-deficient or zinc-re sistant state [24,45,46], and it is therefore likely that a critical plasma concentration of zinc is essential for some of its biological effects. In addition, zinc binding to proteins may be altered in uremia with consequent reduc tion of ionized zinc which may be the most essential fraction.…”
Section: Discussionsupporting
confidence: 74%
“…Zinc deficiency is known to affect appetite and eating behavior (50). Several studies found that zinc deficiency is associated with an altered sense of taste and decreased taste acuity that can be reversed by zinc supplementation (51)(52)(53). Underlying zinc deficiency could be altering the adolescentsÕ taste perception and, therefore, could be related to their pica behaviors.…”
Section: Discussionmentioning
confidence: 99%
“…5,25,37 tory acuity has been observed in animals 53 and in humans in association with a number of disease states. [54][55][56][57] Zinc is In the present study, the mean serum magnesium concentration was significantly lower in the patient population than required for the synthesis and activity of the salivary protein gustin, which plays a role at taste bud receptor sites. 58 Howin healthy volunteers.…”
Section: Healthy Volunteers and 75 Cirrhotic Patientsmentioning
confidence: 61%