2017
DOI: 10.4236/ajps.2017.82014
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Incompatible Nodulation of <i>Bradyrhizobium elkanii</i> Strains BLY3-8 and BLY6-1 with <i>Rj</i>3 Gene-Harboring Soybean Cultivars

Abstract: Bradyrhizobia are known symbiotic partners of soybean. However, some soybean cultivars restrict nodulation by some Bradyrhizobium bacterial strains. These restrictions are related to compatibility between the Rj genes of soybean cultivars and nodulation types of inoculated bacteria. The objective of this study was to determine nodulation incompatibility of Type B strains with Rj 3 soybean cultivars. Newly isolated B. elkanii strains BLY3-8 and BLY6-1 from Myanmar and specific strain Bradyrhizobium elkanii USDA… Show more

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Cited by 3 publications
(4 citation statements)
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“…2b), but a few ineffective nodules ( Fig. 2a), which is consistent with our previous findings (Htwe and Yamakawa, 2017). In contrast, the mutants MttsI and MrhcJ both overcame this nodulation restriction (Fig.…”
supporting
confidence: 92%
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“…2b), but a few ineffective nodules ( Fig. 2a), which is consistent with our previous findings (Htwe and Yamakawa, 2017). In contrast, the mutants MttsI and MrhcJ both overcame this nodulation restriction (Fig.…”
supporting
confidence: 92%
“…This is cultivar-specific nodulation restriction because the nodulation of B. elkanii BLY3-8 was not restricted by non-Rj 3 genotype soybean cultivars (e.g. Yezin-3, Yezin-6, Bragg, and Fukuyutaka) (Htwe and Yamakawa, 2017). A Rj 3 gene has not yet been identified in soybean (Hayashi et al, 2012).…”
mentioning
confidence: 94%
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“…In early defence responses to nodulation, the signal transduction factors DMI1 , DMI2 and DMI3 were mined via QTLs in Medicago truncatula (Ané et al., ). The QTLs associated with nodulation have been described in soybean, which were identified as Rfg1 , Rj1 , Rj2 , Rj3 , Rj4 , Rj5 , Rj6 , Rj7 and Rj8 (Caldwell, ; Harper & Nickell, ; Htwe & Yamakawa, ; Vest, ; Vuong, Nickell, & Harper, ). To date, Rfg1 , Rj2 and Rj4 have been cloned and have been shown to control restricted nodulation in specific strains of soybeans (Tang, Yang, Liu, & Zhu, ; Tsurumaru et al., ; Yang et al., ).…”
Section: Introductionmentioning
confidence: 99%