2013
DOI: 10.1007/s11738-013-1254-5
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Increased Na+ and Cl− accumulation induced by NaCl salinity inhibits cotyledonary reserve mobilization and alters the source-sink relationship in establishing dwarf cashew seedlings

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Cited by 25 publications
(15 citation statements)
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“…The lipids reduction was significant since T2 when compared with quiescent seed (T0), having reduced in 38% until last period observed ( Figure 3A). Furthermore, this effect was observed by citochemistry analysis by the reduction of the lipids bodies that could be related to the fact the lipase activity increase in the storage tissues during the germination (MARQUES et al, 2013). These hydrolytic enzymes are activated to supply the growing seedling by the reserve depletion in the storage tissues, until they become autotrophic (BEWLEY et al, 2013).…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…The lipids reduction was significant since T2 when compared with quiescent seed (T0), having reduced in 38% until last period observed ( Figure 3A). Furthermore, this effect was observed by citochemistry analysis by the reduction of the lipids bodies that could be related to the fact the lipase activity increase in the storage tissues during the germination (MARQUES et al, 2013). These hydrolytic enzymes are activated to supply the growing seedling by the reserve depletion in the storage tissues, until they become autotrophic (BEWLEY et al, 2013).…”
Section: Resultsmentioning
confidence: 99%
“…In this case, the plants do not have fat transport mechanisms from the endosperm to the seedling tissues, therefore the lipids can be converted into sucrose, which, in high concentrations, can be stored as starch (BEWLEY et al, 2013). Such an event occurs in dwarf cashew (Anacardium occidentale) seedlings, where the temporary increase of the starch reserve during germination and establishment seedling may be related to the degradation of the lipid reserve since the lipid catabolism pathway leads to sucrose synthesis (MARQUES et al, 2013). The concentration of the different reserve components varies among species since they depend on genetics, physiology, and the main regulators that distribute the carbon storage in the seed (EKMAN et al, 2008).…”
Section: Resultsmentioning
confidence: 99%
“…Selain konsentrasi NaCl, faktor lain mungkin berpengaruh yang menyebabkan hambatan pemanjangan akar tidak terjadi. Wahid et al (1999) dalam Marques et al (2013) menyatakan bahwa intensitas pengaruh stres garam terhadap h a m b a t a n p e r t u m b u h a n s e e d l i n g tergantung beberapa faktor, yaitu asal biji (vigor, bentuk dan morfologi testa), kadar garam (konsentrasi dan waktu pelepasan) dan kondisi lingkungan sekitar biji (suhu, intensitas cahaya, kadar oksigen dan kelembaban). Rata-rata tinggi tunas diantara perlakuan menunjukkan hasil yang berbeda, dan masih nyata lebih rendah dibandingkan kontrol.…”
Section: A Panjang Akar Tinggi Tunas Dan Diameter Batang Setelah Peunclassified
“…To Marques et al, (2013) the dwarf cashews seed germination begins on the 10th day aft er sowing and continues until the 25th day, however normally 80% germination occurs between the 12th and the 20th day after sowing. Different from previously reported, the low vigor and the nuts germination delay observed in this study, may also be attributed to genetic uneven of the nuts, as these come from a heterogeneous population and uneven, which may have contributed to the results.…”
Section: Effect Of Anthracnose Severity On the Ca Shew Nuts In The Gementioning
confidence: 99%