Mimosine, is a plant amino-acid which has been reported to block DNA replication in mammalian cells and to arrest cells reversibly towards the end of the G 1 phase or at the beginning of the S phase. In this study, 42 mice were infected with T. spiralis, a nematode parasite, and treated with the anti-inflammatory compound L-mimosine, to determine if any alteration in the chronic inflammatory state occurred, by investigating the host's immunological response. MCP-l, a C-C chemokine and MIP-2, a C-X-C chemokine were tested and measured in the sera of infected animals, after 1, 10, 20, 30, 40, 50 and 60 days postinfection, by ELISA method. The diaphragm/muscle and the masseters of the infected mice, were tested for inflammatory response. We found that MCP-l was partially inhibited by L-mimosine, while MIP-2 was totally inhibited. Moreover, in sections of the diaphragm and masseters, the infiltration of inflammatory cells such as macrophages, lymphocytes and eosinophils were more intense in untreated animals compared to those treated with L-mimosine. These findings show, that L-mimosine may have an inhibitory effect on MCP-l and MIP-2 serum levels in Trichinellosis and may influence the recruitment of inflammatory cells and the intensity of the inflammatory reaction in this parasitic disease.Mimosine appears to prevent the formation of replication forks at early-firing origins when delivered to mammalian celI, approching the GIl S boundry and blocks DNA replication when added to S phase celIs after a lag of approximately 2.5 h ( 1-5).Members of the C-X-C chemokine subfamily include macrophage inflammatory protein-2 (MIP-2), IL-8, interferon inducible protein-I 0 (IP-I 0) and other proteins. MIP-2 produced early on by astrocytes and microglia and later by TNF-a stimulation of macrophages (6-9), contribute to lung neutrophil accumulation and the associated pulmonary injury folIowing hepatic ischemial reperfusion (10)(11)(12)(13)(14).Trichinella spiralis is a nematode parasite of mammals (mainly carnivores, pigs, humans) and birds. Infection occurs after ingestion of meat containing encapsulated larvae (L1) (15). These larvae rapidly develop into adulthood. After copulation fertilized females enter the intestinal walI and release the new born larvae into the