Influence of almond × peach hybrids rootstocks on flower and leaf mineral concentration, yield and vigour of two peach cultivars

Zarrouk, Olfa; Gogorcena, Yolanda; Gómez-Aparisi, J.; Betrán, Jesús A.; Sánchez, María Ángeles Moreno

doi:10.1016/j.scienta.2005.04.011

Cited by 110 publications

(123 citation statements)

References 24 publications

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“…However, Reuther and Labanauskas (1966) reported that Cu deficiency symptoms occur most often on sandy soils, and acidic sands and soils heavily fertilized with nitrogen, as is the case in our study. The Zn concentration was higher than adequate in all cultivars, and these high values may be the consequence of an application of a fungicide with a high percentage of Zn, before leaf sampling, as previously reported (Zarrouk et al 2005). ČRO, AGE and BLU have higher B concentration than adequate, while the rest of cultivars have lower values than normal.…”

Section: Resultssupporting

confidence: 77%

“…On the other hand, AGE showed the best balance in these values among all cultivars. The high variability of ΣDOP index shown by leaf nutrient content has Leaf composition standards for plum cultivar trees, based on mid-shoot leaves sampled at 120 DAFB (Heckman 2004); (-) indicate lower content than optimum; (+) indicate higher content than optimum; the letter(s) in the latest column indicate significant differences between cultivars for ΣDOP at P ≤ 0.05 by DMRT already been reported by Zarrouk et al (2005) and Milosevic and Milosevic (2011a,b).…”

Section: Resultsmentioning

confidence: 75%

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Growth, fruit size, yield performance and micronutrient status of plum trees (Prunus domestica L.)

Milošević¹,

Milošević²

2011

PLANT SOIL ENVIRON

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This study was carried out to determine the growth, fruit size, yield performance and leaf micronutrient status of four Serbian cultivars originated from Fruit Research Institute in Cacak [Čačanska rana (ČRA), Čačanska lepotica (ČLE), Čačanska najbolja (ČNA), Čačanska rodna (ČRO)] and six introduced cultivars [Ruth Gerstetter (RGE), Stanley (STA), Agen (AGE), Opal (OPA), Bluefree (BLU), Violeta (VIO)] grafted on suckers of local plum cultivar Belošljiva with high density under limited soil conditions of Cacak (Western Serbia). The highest trunk cross sectional area (TCSA) was recorded in ČNA and the lowest in ČLE. The higher fruit weight (FW) was registered in ČRA and lower in AGE. The most productive cultivars per tree and hectare were STA and ČRO, respectively. All cultivars showed significant differences regarding leaf micronutrient concentration and deviation to the optimum concentration (DOP). ČRO and AGE showed a wider and best balance in leaf nutritional values, respectively.

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Section: Resultssupporting

confidence: 77%

Section: Resultsmentioning

confidence: 75%

Growth, fruit size, yield performance and micronutrient status of plum trees (Prunus domestica L.)

Milošević¹,

Milošević²

2011

PLANT SOIL ENVIRON

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“…In spite of having many researches about adventitious rooting in rootstocks and scion cultivars of peach, there is no commercial orchard formed by air layering cited in Brazil especially due the lack of information about the plant behavior at field when using this kind of propagation (Pereira and Mayer, 2005). Giorgi et al (2005) highlight the importance of a precise evaluation of rootstocks and scions as well as the identification of their best combinations, since peach rootstocks have some influence on the scion cultivar performance (Zarrouk et al, 2005).…”

Section: Introductionmentioning

confidence: 99%

Yield and fruit quality of peach scion by using rootstocks propagated by air layering and seed

Picolotto

Fachinello²,

Bianchi³

et al. 2010

Sci. agric. (Piracicaba, Braz.)

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In rootstock propagation, several methods can be used; however few practices are adopted due to the lack of information about the behavior of stionic combinations at field. The work aimed to compare the propagation method by air layering with the traditional propagation system by seeds using the scion peach [Prunus persica (L.) Batsch] cultivar Granada. The following variables were measured: yield, fruit weight and size, skin color, flesh firmness, total soluble solids content (TSS) and titatrable acidity (TA), TSS/TA ratio, total phenols, trunk diameter and pruning mass. Yield, total phenols and titatrable acidity were higher when using the air layering propagation. There was no difference between propagation methods regarding color and diameter of fruit, flesh firmness and total soluble solid and TSS/TA ratio. Depending on propagation method, the fruit weight did not differ, nevertheless using the seed propagated Capdeboscq rootstock fruit weight was heavier. Plant behavior in each propagation method depended on the rootstock used. Scion cultivar (cv.) Granada on air layering rootstock-derived keeps similar or superior yield and same attributes of fruit quality, better than using rootstocks derived from seeds. Key words: Prunus persica (L.) Batsch, plant propagation, rootstocks, yield and fruit quality Produtividade e qualidade de fruto de pessegueiro utilizando porta-enxertos propagados por alporquia aérea e semente RESUMO: Na propagação de porta-enxertos vários métodos podem ser usados, no entanto alguns são pouco utilizados devido à falta de informação sobre o comportamento das plantas a campo. Avaliou-se o método de propagação de porta-enxertos por alporquia comparado ao sistema tradicional de propagação por meio de sementes no pêssego [Prunus persica (L.) Batsch] cv. copa Granada. Avaliaram-se as seguintes variáveis: produtividade, peso de fruto, coloração da epiderme, firmeza de polpa, teor de sólidos solúveis totais (SST) e acidez titulável (AT), relação SST/AT, tamanho de fruto, fenóis totais, diâmetro de tronco, e peso de poda. A produtividade, fenóis totais e acidez titulável foram maiores quando utilizado o método de propagação por alporquia. Não houve diferenças entre os métodos de propagação para coloração e diâmetro de fruto, firmeza de polpa e sólidos solúveis totais e relação sólidos solúveis totais e acidez titulável. Dependendo do médoto de propagação, o peso do fruto não se diferencia entre os porta-enxertos. Para o porta-enxerto Capdeboscq os frutos maiores foram obtidos com a propagação com sementes. O comportamento dentro de cada método de propagação está relacionado com o tipo de porta-enxerto utilizado. A cultivar (cv.) copa Granada, sobre portaenxerto obtido por alporquia aérea, mantém a produtividade igual ou superior e com os mesmos atributos de qualidade de fruto do que quando utilizado o método de propagação de porta-enxertos por semente. Palavras-chave: Prunus, propagação vegetativa, porta-enxerto, produção e qualidade das frutas

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“…For example, low-vigor cherry rootstocks are more sensitive under limiting soil conditions (Jiménez et al, 2007). Also, depending on the rootstock and the variety used, rootstocks with more TSCA have lower production efficiency (Zarrouk et al, 2005). This can be explained by the fact that vigorous vegetative growth competes with fruit growth and production (Caruso et al, 1997).…”

Section: Vigor Controlmentioning

confidence: 99%

Rootstock breeding in Prunus species: Ongoing efforts and new challenges

Gainza¹,

Opazo²,

Guajardo³

et al. 2015

Chilean J. Agric. Res.

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The current global agricultural challenges imply the need to generate new technologies and farming systems. In this context, rootstocks are an essential component in modern agriculture. Most currently used are those clonally propagated and there are several ongoing efforts to develop this type of plant material. Despite this tendency, lesser number of rootstock breeding programs exists in comparison to the large number of breeding programs for scion cultivars. In the case of rootstocks, traits evaluated in new selection lines are quite different: From the agronomic standpoint vigor is a key issue in order to establish high-density orchards. Other important agronomic traits include compatibility with a wide spectrum of cultivars from different species, good tolerance to root hypoxia, water use efficiency, aptitude to extract or exclude certain soil nutrients, and tolerance to soil or water salinity. Biotic stresses are also important: Resistance/tolerance to pests and diseases, such as nematodes, soil-borne fungi, crown gall, bacterial canker, and several virus, viroids, and phytoplasms. In this sense, the creation of new rootstocks at Centro de Estudios Avanzados en Fruticultura (CEAF) offers an alternative to stone fruit crop, particularly in Chile, where just a few alternatives are commercially available, and there are site-specific problems. The implementation of molecular markers in order to give support to the phenotypic evaluation of plant breeding has great potential assisting the selection of new genotypes of rootstocks. Marker-Assisted Selection (MAS) can shorten the time required to obtain new cultivars and can make the process more cost-effective than selection based exclusively on phenotype, but more basic research is needed to well understood the molecular and physiological mechanisms behind the studied trait.

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Influence of almond × peach hybrids rootstocks on flower and leaf mineral concentration, yield and vigour of two peach cultivars

Cited by 110 publications

References 24 publications

Growth, fruit size, yield performance and micronutrient status of plum trees (Prunus domestica L.)

Growth, fruit size, yield performance and micronutrient status of plum trees (Prunus domestica L.)

Yield and fruit quality of peach scion by using rootstocks propagated by air layering and seed

Rootstock breeding in Prunus species: Ongoing efforts and new challenges

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