2017
DOI: 10.1299/jsmeyamanashi.2017.455
|View full text |Cite
|
Sign up to set email alerts
|

Influence of Cooling State in End-gas on Knocking in a Small SI Engine

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1

Citation Types

0
1
0

Year Published

2022
2022
2022
2022

Publication Types

Select...
1

Relationship

1
0

Authors

Journals

citations
Cited by 1 publication
(1 citation statement)
references
References 0 publications
0
1
0
Order By: Relevance
“…It is known that the temperature in the combustion chamber and the mixture concentration are factors influencing combustion behavior and knock intensity (Hajireza et.al., 2000;Pöschl and Sattelmayer, 2008;Zhou et al, 1997Zhou et al, , 1998. Previous studies have shown the effect Sota NAKAMURA*, Toshiki KIMURA*, Kensuke KUWADA*, Yosuke ABE*, Akihito KASAI** and Akira IIJIMA*** of the temperature distribution on autoignition and knock by controlling the wall temperature (Ushida et al, 2012;Izako et al, 2017). Because of the effects of scavenging and exhaust gas evacuation, the in-cylinder temperature and mixture concentration are much more uneven in two-stroke engines than in four-stroke engines (Heywood, 1988;Heywood and Sher, 1999).…”
Section: Introductionmentioning
confidence: 97%
“…It is known that the temperature in the combustion chamber and the mixture concentration are factors influencing combustion behavior and knock intensity (Hajireza et.al., 2000;Pöschl and Sattelmayer, 2008;Zhou et al, 1997Zhou et al, , 1998. Previous studies have shown the effect Sota NAKAMURA*, Toshiki KIMURA*, Kensuke KUWADA*, Yosuke ABE*, Akihito KASAI** and Akira IIJIMA*** of the temperature distribution on autoignition and knock by controlling the wall temperature (Ushida et al, 2012;Izako et al, 2017). Because of the effects of scavenging and exhaust gas evacuation, the in-cylinder temperature and mixture concentration are much more uneven in two-stroke engines than in four-stroke engines (Heywood, 1988;Heywood and Sher, 1999).…”
Section: Introductionmentioning
confidence: 97%