2011
DOI: 10.3354/meps09433
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Influence of intermittent-upwelling on Mytilus galloprovincialis settlement patterns in the Ría de Ares-Betanzos

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Cited by 27 publications
(42 citation statements)
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“…This study confirmed that mussels in suspended culture experienced the greatest growth rates during the spring–summer period, coinciding with the upwelling months, when filter feeders have access to high quality food due to increased production of phytoplankton (Figueiras, Labarta & Fernández‐Reiriz ; Peteiro, Labarta, Fernández‐Reiriz, Álvarez‐Salgado, Filgueira & Piedracoba ). Concurrently, decreases in food availability and organic content of the seston observed during the beginning of the downwelling season in late summer and autumn were reflected in a reduction in the bivalves' growth rates.…”
Section: Discussionsupporting
confidence: 75%
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“…This study confirmed that mussels in suspended culture experienced the greatest growth rates during the spring–summer period, coinciding with the upwelling months, when filter feeders have access to high quality food due to increased production of phytoplankton (Figueiras, Labarta & Fernández‐Reiriz ; Peteiro, Labarta, Fernández‐Reiriz, Álvarez‐Salgado, Filgueira & Piedracoba ). Concurrently, decreases in food availability and organic content of the seston observed during the beginning of the downwelling season in late summer and autumn were reflected in a reduction in the bivalves' growth rates.…”
Section: Discussionsupporting
confidence: 75%
“…Reductions in CI levels found in April, July and September might correspond with the spawning events recorded between spring and early autumn by Peteiro et al . () in the Ría Ares‐Betanzos. The major settlement peak of this study (August–September) also agreed with the results of Peteiro et al .…”
Section: Discussionmentioning
confidence: 99%
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“…The present study showed that mussels in both cultures experienced dissimilar growth rates over the experimental period coinciding probably with periods, when filter feeders respond to the abundance of food available due to increased production of phytoplankton (Figueiras, Labarta & Fernandez‐Reiriz, ; Peteiro et al., ). Although this area benefits from year‐round upwelling characterized by a weak seasonality (Arístegui et al., ), the high productivity often results from alternating upwelling events and relatively calm periods (Huntsman & Barber, ).…”
Section: Discussionsupporting
confidence: 51%
“…Conversely, in small harbors and open bays that are exposed to offshore circulation, self-recruitment is reduced, and hence connectivity with other populations is promoted. Nearshore processes in the mouth of estuaries are known to affect larval retention (Tilburg et al 2007;Peteiro et al 2011). These processes, operating just outside estuaries or embayments, are critical as a first step in the Fig.…”
Section: Discussionmentioning
confidence: 99%