“…Among key issues unexplored in regional food-web investigations are the nutritional sources and grazing pathways that sustain zooplankton stocks during different seasons. Isotope measurements have suggested, for example, that zooplankton in river-influenced areas during the SWM might derive more food value from suspended detritus than phytoplankton (Mukherjee et al, 2018). High zooplankton biomass during the SIM has also been attributed to enhanced fluxes via the microbial loop (Madhupratap et al, 1996a;Jyothibabu et al, 2008b;Anjusha et al, 2013), but the magnitudes of grazing flows from heterotrophic bacteria and dominant picophytoplankton (e.g., Brown et al, 1999Brown et al, , 2002 have not been measured for any season.…”