Influence of Some Dietary Organic Mineral Supplementations on Broiler Performance

Abdallah, Ahmed M.; El-Husseiny, O.; Abdel-Latif, K. O.

doi:10.3923/ijps.2009.291.298

Cited by 73 publications

(47 citation statements)

References 1 publication

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…We observed non significance difference in growth performance parameters between different treatment groups during 1 st week of trial which are completely in line with previous reports (Bao et al, 2007). However, we found differences in production performance of various treatment groups, these result are consistent with a pervious observations (Xia et al 2004;Abdallah et al 2009;El-Hussein et al, 2012). Current study findings were supported in their subsequent investigation in which they reported that OTM supplementation according to NRC (1994) recommendations is reasonable for highly growing broilers due to their inherent better bioavailability (Fly et al, 1989).…”

Section: Discussionsupporting

confidence: 93%

See 1 more Smart Citation

Effect of replacing inorganic with organic trace minerals on growth performance, carcass characteristics and chemical composition of broiler thigh meat

Baloch¹,

Yasmeen²,

Pasha³

et al. 2017

Afr. J. Agric. Res.

View full text Add to dashboard Cite

Micro minerals (Trace minerals) are required for normal growth and development in broilers. The present study was undertaken to compare the effect of replacing inorganic with organic trace minerals on growth performance, carcass characteristics and chemical composition of broiler thigh meat. A corn soybean based diet supplemented with organic trace minerals (OTM) (x) and an inorganic trace mineral (ITM) (y) was prepared. Four hundred eighty birds were stratified by weight and randomly assigned to 6 dietary treatments with four replicates per treatment (20 birds/replicate pen). The treatments were A) Positive control group diet (x) supplemented for whole period (0-5 wk). B) Fed diet (x) during starter and grower phase (1-4 wk) and diet (y) was offered in finisher phase (5 wk). C) 1 st 3 weeks were fed diet (x) and last two weeks were given diet (y). D) First 2 weeks were fed diet (x) while, diet (Y) offered in the last three weeks. In the treatment (E), diet (x) offered during initial phase and nourished with diet (y) during grower and finisher phase while in treatment (F), complete diet (y). The result showed that organic trace mineral supplementation did not affect growth performance in the first and last week of trail but during 2 nd , 3 rd and 4 th weeks organic trace mineral supplementation showed better growth performance than that of inorganic trace mineral supplementation. Chicken fed with organic trace mineral supplemented diets had the better growth performance which differed from that of inorganic supplemented diet groups. Additionally, organic trace minerals supplementation did not affect dressing percentage and giblets weight but shank and keel lengths were improved. While, OTM supplementation did not alter dry matter, ash and moisture content in thigh meat; however, crude protein content was improved in thigh meat. Overall results demonstrated that the quality of broiler chicken meat in high organic trace mineral supplement increased relative to the low supplemented groups. It is concluded that addition of organic trace mineral to feed can improve the growth performance of broiler particularly during growing phase.

show abstract

Section: Discussionsupporting

confidence: 93%

“…The observation of present study are completely in line with the studies conducted by Osman and Raga (2007) and Abdallah et al (2009), Osama et al (2012 and El-Hussein et al (2012) who reported that broilers fed diet supplemented with organic trace minerals has improved profit by decreasing cost of production.…”

Section: Discussionsupporting

confidence: 92%

Effect of replacing inorganic with organic trace minerals on growth performance, carcass characteristics and chemical composition of broiler thigh meat

Baloch¹,

Yasmeen²,

Pasha³

et al. 2017

Afr. J. Agric. Res.

View full text Add to dashboard Cite

show abstract

“…Compared with inorganic minerals, organic minerals have some perceived benefits including: protect from unwanted chemical reactions in gastrointestinal tract; easily pass intact through intestine wall; and be absorbed by different routes (Mateos et al, 2005). Organic trace minerals have been reported to have greater bioavailability in broilers (Ao et al, 2009;Kidd et al, 2000;Abdallah et al, 2009) and alleviated the negative effect of age on eggshell strength in layers (Swiatkiewicz and Koreleski, 2008). Alternatively, other researchers found no difference on eggshell quality and mineral retention in eggshell and yolk between organic (amino acid complexes) and inorganic sources (MnO, CuSO 4 , ZnSO 4 ) of Cu, Mn and Zn (Mabe et al, 2003).…”

Section: Introductionmentioning

confidence: 90%

Effects of Methionine Hydroxy Analog Chelated Cu/Mn/Zn on Laying Performance, Egg Quality, Enzyme Activity and Mineral Retention of Laying Hens

Sun

Guo

et al. 2012

J. Poult. Sci.

View full text Add to dashboard Cite

show abstract

“…These phenomena, combined with lower complex formation in the intestinal lumen with compounds such as phytate, may contribute to the higher absorption of minerals from the gut. Moreover, feeding trials in mammalian species have shown that complexes of organic compounds with trace minerals have higher relative bioavailability than inorganic ones and provide alternative pathways for absorption, thus leading to a reduction in the excretion of minerals [20][21][22]. Another possible explanation for this behavior is based on the metal chelating ability of polyphenols, which is related to the presence of ortho-dihydroxy polyphenol, i.e., molecules bearing catechol or galloyl groups and condensed tannins; the possibility of occurrence of chelation in physiological pH also supports the physiological significance of this phenomenon [23].…”

Section: Discussionmentioning

confidence: 99%

Effects of Long-Term Use of Flavonoids on the Absorption and Tissue Distribution of Orally Administered Doses of Trace Elements in Rats

Jaccob¹,

Hussain²

2012

View full text Add to dashboard Cite

The risk of pharmacokinetic polyphenols-trace elements interaction may undesirable therapeutic outcomes. We evaluate the long-term use of silibinin, epigallocatechin (ECGC), quercetin and rutin on the absorption and tissue distribution of zinc, copper and iron after single oral doses in rats. Five groups of rats received either with olive oil as control or one of the polyphenols silibinin, EPGC, quercetin or rutin, administered orally as oily solutions for 30 days. At day 30, a solution contains sulphate salt of zinc, copper and iron was administered orally; 3 hrs later blood samples, tissues of brain, kidney and liver were obtained for evaluation of the elements levels. The results showed that the polyphenols increased both serum and tissue levels of these elements compared with controls. This effect was relatively varied according to the structural differences among flavonoids. In conclusion, long-term use of supraphysiological doses of flavonoids increase absorption of Zn, Cu and Fe and their tissue availability in brain, kidney and liver; this effect seems to be different with variations in structural features.

show abstract

Influence of Some Dietary Organic Mineral Supplementations on Broiler Performance

Cited by 73 publications

References 1 publication

Effect of replacing inorganic with organic trace minerals on growth performance, carcass characteristics and chemical composition of broiler thigh meat

Effect of replacing inorganic with organic trace minerals on growth performance, carcass characteristics and chemical composition of broiler thigh meat

Effects of Methionine Hydroxy Analog Chelated Cu/Mn/Zn on Laying Performance, Egg Quality, Enzyme Activity and Mineral Retention of Laying Hens

Effects of Long-Term Use of Flavonoids on the Absorption and Tissue Distribution of Orally Administered Doses of Trace Elements in Rats

Contact Info

Product

Resources

About