1994
DOI: 10.1016/0261-5614(94)90028-0
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Influence of storage conditions on normal plasma amino-acid concentrations

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Cited by 58 publications
(32 citation statements)
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“…Negligible changes in the 1 H NMR spectra of plasma samples stored for up to 6 days at +4°C (Otvos et al 1991) or up to 9 months at -80°C (Deprez et al 2002) have been reported, but a decrease in triglyceride resonances after storage or with an increased number of freeze-thaw cycles has also been described (Bell et al 1987;Bell et al 1988). Brinc et al (2012) detected no significant timedependent concentration changes for the majority of biochemical markers tested over up to 13 months, while other authors reported changes in amino acid concentrations after up to 6 months (Schaefer et al 1987;van Eijk et al 1994). …”
Section: Introductionmentioning
confidence: 86%
See 1 more Smart Citation
“…Negligible changes in the 1 H NMR spectra of plasma samples stored for up to 6 days at +4°C (Otvos et al 1991) or up to 9 months at -80°C (Deprez et al 2002) have been reported, but a decrease in triglyceride resonances after storage or with an increased number of freeze-thaw cycles has also been described (Bell et al 1987;Bell et al 1988). Brinc et al (2012) detected no significant timedependent concentration changes for the majority of biochemical markers tested over up to 13 months, while other authors reported changes in amino acid concentrations after up to 6 months (Schaefer et al 1987;van Eijk et al 1994). …”
Section: Introductionmentioning
confidence: 86%
“…Brinc et al 2012;Deprez et al 2002;van Eijk et al 1994) Research into the effects of long term storage of plasma or serum samples is sparse (e.g. Hustad et al 2012;Gislefoss et al 2008) or, in the context of metabolomics, non-existent.…”
Section: Discussionmentioning
confidence: 99%
“…The levels of arginine, citrulline and ornithine concentrations in plasma were determined using a fully automated HPLC system as described previously (Van Eijk et al, 1994).…”
Section: Measurement Amino Acids In Plasmamentioning
confidence: 99%
“…The circulating concentration of GLN (0.6-0.9 mmol/l) is maintained at a constant level (9) and depends on the rate of GLN uptake and release by the various organs in the body (10). Following uptake, GLN is converted to glutamate and ammonia by glutaminase in the mitochondria.…”
Section: Introductionmentioning
confidence: 99%