Influencia de las enfermedades animales en los mercados agropecuarios internacionales

Morgan, Nancy; Prakash, Atul; Jutzi, S.C.

doi:10.20506/rst.25.2.1685

Cited by 41 publications

(6 citation statements)

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“…Figure 1 shows the proposed conceptual framework for a national data management system for enhancing nation and international animal traceability and policymaking. Based on the context of animal traceability, that is a tool to help countries meet their objectives of controlling, tracing an animal from farm to fork, and preventing and eradicating animal diseases [ 25 , 77 , 98 ]. In choosing a system, it is recommended that various factors need to be considered because it is noted that there is a wide variability amongst systems worldwide and these are attributed to the differences in sanitary and economic or sociocultural criteria and also the level of development and implementation of animal welfare differs from one country to another [ 82 ].…”

Section: Resultsmentioning

confidence: 99%

How Information Communication Technology Can Enhance Evidence-Based Decisions and Farm-to-Fork Animal Traceability for Livestock Farmers

Mwanga

Mbega

Yonah

et al. 2020

The Scientific World Journal

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Due to changes in the livestock sector and the rise of consumer demand for comprehensive and integrated food security and safety, there has been a concern on the use of farm data in enhancing animal traceability and decision-making by farmers and other decision-makers in the livestock sector. To ensure high production through effective decision-making and auditable standards, producers are required to have better traceability and record systems. Therefore, this study aimed at (1) reviewing the current recording/data management and animal traceability systems used by small-scale farmers in developing countries and (2) analyzing how data management systems should be designed to enhance efficient decision-making and animal traceability from farm to fork. This study found that, still, a majority of small-scale farmers do not keep records leading to poor decision-making on the farm and policymaking. We also found that those who keep records do not store their data in electronic format, which again poses another challenge in data analysis. Moreover, this study found that the majority of traceability tools used by farmers in developing countries do not meet international standards based on tools they use for tracing animals; farmers were reported to use tools like branding and ear tagging, which provide very little information about the animal. Such tools lack the capability to keep track of useful information about an animal, e.g., information about feeding and animal health. In conclusion, this study recommended a better electronic system to be used at the farm level to facilitate data analysis, hence promoting informed decision-making and adherence to the international animal traceability standards. Otherwise, there is a need for researchers to conduct more studies in developing different analytical models for exploring on-farm data in order to improve the decision-making process by farmers and other stakeholders.

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Section: Resultsmentioning

confidence: 99%

How Information Communication Technology Can Enhance Evidence-Based Decisions and Farm-to-Fork Animal Traceability for Livestock Farmers

Mwanga

Mbega

Yonah

et al. 2020

The Scientific World Journal

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“…As the pork production has increased over a period of several years, food security concerns also increased (VanderWaal and Deen, 2018). Pigs are prone for many zoonotic emerging pathogens and pose threat for rapid transmission to humans (Morgan and Prakash, 2006). Viral infections cause harm to pig health and responsible for significant economic burden to the pork industry through morbidity, mortality, loss of production as well as cost involved in control and prevention of diseases (Dhakal and Renukaradhya, 2019).…”

Section: Cs Nps Based Viral Infectious Disease Vaccine Delivered Intrmentioning

confidence: 99%

Chitosan Nanoparticle Based Mucosal Vaccines Delivered Against Infectious Diseases of Poultry and Pigs

Renu

Renukaradhya

2020

Front. Bioeng. Biotechnol.

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“…Tese diseases are of particular economic concern for the US because the introduction of one of these FADs into the US could have global economic impacts, in particular through trade restrictions [23]. Te US has the largest fed cattle industry in the world and is the world's largest producer of beef for domestic and export use [24].…”

Section: Introductionmentioning

confidence: 99%

Areas within the United States at the Highest Risk for African Swine Fever, Classical Swine Fever, and Foot-and-Mouth Disease Introduction

McKee,

Brown,

Shwiff

et al. 2023

Transboundary and Emerging Diseases

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Domestic livestock production is a major component of the agricultural sector, contributing to food security and human health and nutrition and serving as the economic livelihood for millions worldwide. The impact of disease on global systems and processes cannot be understated, as illustrated by the effects of the COVID-19 global pandemic through economic and social system shocks and food system disruptions. This study outlines a method to identify the most likely sites of introduction into the United States for three of the most concerning foreign animal diseases: African swine fever (ASF), classical swine fever (CSF), and foot-and-mouth disease (FMD). We first created an index measuring the amount of potentially contaminated meat products entering the regions of interest using the most recently available Agricultural Quarantine Inspection Monitoring (AQIM) air passenger inspection dataset, the AQIM USPS/foreign mail, and the targeted USPS/foreign mail interception datasets. The risk of introduction of a given virus was then estimated using this index, as well as the density of operations of the livestock species and the likelihood of infected material contaminating the local herds. Using the most recently available version of the datasets, the most likely places of introduction for ASF and CSF were identified to be in central Florida, while FMD was estimated to have been most likely introduced to swine in western California and to cattle in northeastern Texas. The method illustrated in this study is important as it may provide insights on risk and can be used to guide surveillance activities and optimize the use of limited resources to combat the establishment of these diseases in the U.S.

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Influencia de las enfermedades animales en los mercados agropecuarios internacionales

Cited by 41 publications

References 0 publications

How Information Communication Technology Can Enhance Evidence-Based Decisions and Farm-to-Fork Animal Traceability for Livestock Farmers

How Information Communication Technology Can Enhance Evidence-Based Decisions and Farm-to-Fork Animal Traceability for Livestock Farmers

Chitosan Nanoparticle Based Mucosal Vaccines Delivered Against Infectious Diseases of Poultry and Pigs

Areas within the United States at the Highest Risk for African Swine Fever, Classical Swine Fever, and Foot-and-Mouth Disease Introduction

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