The uses of infrared spectroscopy in lipid chemistry are discussed, with main emphasis on quantitative analytical methods. In reviewing the infrared technique from an overall perspective, attention is also given to instrumental developments, sampling techniques and qualitative applications. Some features are brought out in the context of examples cited. These include some significant established methods as well as recent developments, such as the use of integrated band intensities and the involvement of computers and computer techniques in infrared analysis. Current trends and future directions are indicated, and some unrealized potentialities are suggested.